News on Food Trends

En esta conversación con Óscar Rene González, líder del proyecto 60 Nativas, conocerás papas que probablemente no sabías que existían y a un ser humano que le apuesta a lo nuestro.

La investigadora Ximena Silveyra del Instituto de Investigaciones Biológicas en Mar del Plata, Argentina, lleva adelante el proyecto que estudia el efecto protector de neuronas de moléculas presentes en la papa.

World Potato Congress Inc., Europatat and the Irish Potato Federation have announced the postponement of the World Potato Congress (WPC) and the Europatat Congress planned for May/June in Dublin in 2021 due to the COVID-19 pandemic.

Undescribed disease has been observed on potato plants during the growing season, and in tubers during the storage period, from Nileke County, Qitai County and other locations in Xinjiang, China.

Utz Quality Foods has entered into a definitive agreement with Conagra Brands to acquire certain assets of the H.K. Anderson business, a leading brand of peanut butter-filled pretzels.

The government of Zimbabwe, in conjunction with Kutsaga Research Station has embarked on a seed potato multiplication programme from mini-tuber to commercial seed potato.

The smallest potato from the Carcross/Tagish First Nation garden harvest this year was the size of a pea. The spud might be tiny, but its ancestors travelled a long way to get here. The Lingít K'úntsx', or Tlingit potato, has been grown in Alaska for over 200 years.

El 1 de enero de 2020 se prohibió el uso de CIPC en la Unión Europea. La fecha límite para, entre otras cosas, el almacenamiento de patatas con CIPC se ha fijado en el 8 de octubre de 2020.

For potato cooperative Agrico 2020/2021 is the season of its digital transformation. The first major milestone in this process is the new www.agrico.nl website that was launched last week.

Farmers dumped their potatoes in front of the Kurdistan Regional Government (KRG)’s agriculture ministry in Erbil on Thursday, protesting banned imports that have pushed their produce out of the market.

Since public health restrictions for COVID-19 were put in place, US potato sales at retail have been well above historical levels.

Fast food giant McDonald's is working with McCain Foods and Prince's Countryside Trust to help farmers in the United Kingdom improve soil health and boost resilience to climate change and Brexit

Today Aviko, one of Europe's largest manufacturers of fresh, frozen, dried and specialty potato products announces the acquisition of Unilever's factory in Stavenhagen, Germany by Aviko Rixona.

McCain Foods Timaru potato processing plant is reducing its energy usage environmental impact, now looking to electrification, by installing Pulsed Electric Field (PEF) technology, a first in New Zealand.

Widespread fungal disease in plants can be controlled with a commercially available chemical that has been primarily used in medicine until now. This discovery was made by scientists from Martin Luther University Halle-Wittenberg (MLU) and the University of the State of Paraná in Brazil.

In a collaboration between the Chinese Academy of Agricultural Sciences and the James Hutton institute, a study of a diploid wild potato with a high resistance to P. infestans led to the discovery of new resistance genes

Dilen Gandhi, Sr. Director and Category Head - Foods, PepsiCo India tells us how difficult the lockdown period was for Pepsico's Kurkure and how the company plans to leverage on the current rise in-home consumption for snacks.

Northern Farm Training Institute will test a range of potato varieties to see which do best in Northern Canada. This pilot project could approved earlier this month could improve food security.