News on Food Trends

McDonald's Corp. (MCD) Chief Executive Jim Skinner has rebuffed a call by the Center for Science in the Public Interest (CSPI) to end the distribution of Happy Meal toys. CPSI has alleged that the giveaway promotions contribute to childhood obesity by ...

Jim Skinner, presidente ejecutivo de McDonald's Corp, ha rechazado el llamado de atención del Centro para la Ciencia en el Interés Público (CSPI, pos sus siglas en ingles) para poner fin a la distribución de juguetes en su “Comida Feliz” o “Happy Meals...

Exhibit space in The Processing Zone at PACK EXPO International 2010 (October 31-November 3;McCormick Place, Chicago, IL) is sold out, show producer PMMI has announced. The special exhibit area in Lakeside Center will include more than 150 companies ex...

Chinese call it "gutter oil"- a foul slop fished up from sewage drains or collected at restaurant back doors - and it's being used widely in the country's eateries.Recycled food oil is China's latest food-safety scandal that has worried consu...

After last weeks speculations in the UK media on what would happen to the Food Standards Agency, the United Kingdom's food safety watchdog, here is the REAL plan, outlined in a press release by the Food Standards Agency, the Department of Health and th...

Asda (United Kingdom)has withdrawn some of its own-brand Salt &Vinegar, Variety and Boxed Crisps, because the salt and vinegar flavouring used in the crisps contains trace amounts of wheat gluten. This means the products, which are available in var...

To reduce energy consumption and costs, the J.R. Simplot Company completed a project several years ago that increased the efficiency of the steam system at its potato processing plant in Caldwell, Idaho. The project was based on an evaluation, performe...

ConAgra Foods, Inc., (NYSE: CAG) announced today the completion of the sale of its Gilroy Foods &FlavorsTM dehydrated and vegetable product operations to Olam International for before-tax proceeds of $250 million in cash, net of transaction costs a...

Issues surrounding potato storage such as efficiency will be one of the many topics on the agenda at the Storage Event to be held at Sutton Bridge Crop Storage Research in Lincolnshire on 2 September.Professor Gareth Edwards-Jones from Bangor Universit...

A hearing over how Cavendish Farms negotiates potato contracts with P.E.I. growers wrapped up Thursday.Cavendish Farms, an Irving-owned company, appealed a decision by the P.E.I. Potato Board.The board had approved an order in December that required pr...

Potato growers gathered together for an update on the latest legislative, technical and environmental issues facing their sector at the East Midlands Potato Day held near Spalding in Lincolnshire.

De nieuwe patatjes worden duur. Op de veiling worden voor machinegerooide vroege aardappelen nu prijzen betaald van 19,50 euro tot 23 euro plus btw voor 100 kg. Vorig jaar ging hetzelfde pakket nog van de hand voor 9 euro. Door het koude voorjaar en de...

Trans fats have been showing up less often in fast-food restaurant meals.Research from the University of Minnesota's Nutrition Coordinating Center has shows major chains have significantly reduced their use of oils that contain trans fat in French frie...

Stories circulated yesterday reported that Health Secretary, Andrew Lansley, would be announcing the break up of the Food Standards Agency.  They also suggested that this break up was an indication that the Government had ‘caved in’ to the pressure of...

Heavy rainfall at the start of the second week of July has benefited parts of Northern European, where the dry conditions are affecting the whole European potato industry. Most areas have crops two weeks behind last year. New crop tuber size and yields...

Potatoes have been the centre of classroom activity as thousands of Earlies, grown as part of the Potato Council ‘Grow Your Own Potatoes’ project, have been unearthed.Nearly half a million pupils have had a hand in growing their own potatoes this year ...

The promotion of fresh potatoes in the UK is to be boosted by additional funding from the European Union.   This follows an application for co-financing of a European programme for the promotion of fresh potatoes, made jointly by the UK, France and Bel...

American Frozen Food Institute (AFFI) President and CEO Kraig R. Naasz today announced the addition of two new members to the AFFI staff. Corey N. Henry joins AFFI as vice president of communications and Jane D. Pritchett is AFFI’s new manager of accou...