- Different drum lengths depending on the capacity and blanching time
- Direct steam injection
- Equipped with water tank, circulation pump
- Specific sensors
- Temperature control
- Quick-release system
- Easy opening top lid
- Recent innovations to minimize energy and steam consumption while maintaining high-end quality
- CIP-system
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- Herbort Drum Blancher
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- Processing Equipment
- Herbort Drum Blancher
Herbort Drum Blancher
Description
The Herbort 96 Drum Blancher is specially designed to blanch different kind of vegetables like potatoes, peas, rice, cauliflower, noodles, fruits (apricots) and many more. This blancher has evolved to the most recent standards in terms of hygienic finish, ergonomics, design, cleanability and choice of materials.
Manufacturer
Herbort GmbH
Since 1919, Herbort GmbH acts as the German equipment solutions provider for the vegetable, fruit and potato-industry. They specialize in the development, construction and installation of machinery for the food industry.
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