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Chick-Fil-A
Credited with introducing the original boneless breast of chicken sandwich and pioneering in-mall fast food, Chick-fil-A is one of the largest privately-held restaurant chains – with over 1700 restaurants in 39 states and Washington, D.C. – and the second-largest quick-service chicken restaurant chain in the United States, based on annual sales.
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Church's Chicken (Cajun Operating Company)
Church's Chicken®, founded in San Antonio, Texas, in 1952, has since expanded to over 1700 restaurants on four continents. For over five decades they have been offering freshly prepared, high quality, flavorful chicken and tenders with signature sides at great value.