Church's Chicken®, founded in San Antonio, Texas, in 1952, has since expanded to over 1700 restaurants on four continents.
For over five decades they have been offering freshly prepared, high quality, flavorful chicken and tenders with signature sides at great value.
Throughout the world the company operates two brands: Church’s Chicken and Texas Chicken.
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March 04, 2008
Church’s Chicken to launch in Britain
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