QSR Chains / Restaurants in Northern America

Extreme Microbial Technologies develops technologies and solutions to reduce or eliminate harmful germs within all indoor environments. Their technology has been thoroughly tested and shown to reduce and deactivate viruses, bacteria, molds, and odors by up to 99.9%.

Filsorb oil treatment reagent will extend the life of your cooking oil. The founding principle of Filsorb is to develop products that solve problems for industry through scientific process.

Five Guys is a rapidly growing family owned and operated franchise restaurant group that focuses on serving high quality burgers and fries

French Fry Heaven is a recently established - french fries only - QSR concept, developed by Scott Nelowet after vacationing in Europe and observing the variety and popularity of its French Fry vendors serving Belgian-style fries at street corners everywhere.

Fresh Selections differentiates itself from other ready-to-eat, home meal replacement providers through its focus on quality and product innovation.

Fry Factory Inc is the manufacturer of an automated French Fry cutter for restaurant use, adjusted for the North American market.

Using an innovative technology and leveraging multi-level vertical farming, GoodLeaf has created a controlled and efficient indoor farm that can grow fresh produce anywhere in the world, 365 day of the year.

GroPro is an international Bio-Fertilizer, Bio-Stimulant, and Bio-Pesticide manufacturer with a headquarter in Burnsville, MN. The companyis working in the USA, the Middle East, Africa, the EU, and Central America.

Grote Company is one of the leading manufacturers of slicing and food assembly equipment for companies the world over, from small local businesses to global brands.

Hammer-Lok is the ag-specialized division of Hammers Construction, a full-service construction company based in Perham, MN. Their company has been serving clients in agriculture since its inception in 1956.

Hapka Farm is an potato grower from Minnesota

Hardee's is one of the CKE Restaurant Inc. restaurant brands. CKE Restaurants, Inc. (CKE), through its subsidiaries, franchisees and licensees, operates some of the most popular U.S. regional brands in quick-service and fast-casual dining, including the Carl’s Jr.®, Hardee’s®, Green Burrito® and Red Burrito® restaurant brands.

Heliae Agriculture, specializes in microalgal technology, soil, and crop science.

While pressure fryers continue to be a cornerstone of the Henny Penny company, their business has expanded to include cooking, holding and merchandising equipment for the foodservice industry.

Highland Fresh Technologies LLC is located in Florida, United States. The company provides post-harvest cleaning products, which include products for washing, cleaning, and residential odor elimination etc.

Hobart is a leading manufacturer of commercial food equipment for cooking, food preparation, dishwashing, waste reduction, weighing and packaging.

Hopkins PEI is the North American division of Hopkins UK, a manufacturer of foodservice equipment including a french fry cutter, potato peeler and restaurant fryers

The company conducts humic mining operations in Idaho and New Mexico, allowing access to top quality raw humic. Their products are carefully crafted to align with safe environmental guidelines and regenerative agricultural practices while cutting down on cost and dependency on toxic synthetic substances.