Find the right Processing Equipment

A fryer with an extremely accurate frying technology to ensure that vulnerable products emerge from the fryer, row by row, perfectly colored and cooked.

Spice Application Systems is a manufacturer of Screw Feeder

Miedema box tipplers are designed to adapt perfectly to your work. You can achieve the desired product flow with the automatic speed of the buffer conveyor.

The Keyhole Blanchers is a heated system which moves product through at an adjustable rate depending on process needs. The steam system heats the water to a desired temperature for the type of product being processed.

The Marel RevoPortioner is the industry leading low pressure portioning system that enables you to produce a consistent fl ow of high quality products. The RevoPortioner will give guarantee that your products always have the same uniform shape, weight and size.

Martin Lishman-Potato Temperature Spikes is used for quick and accurate temperature measurement in individual tubers.

Martin Lishman-Single-Sensor Temperature Packages provides simplest way to measure crop temperature and conform to quality assurance schemes.

REYCO Systems can custom design UVC Hoods using Steril-Aire shatter-resistant, plastic-sheathed UVC Emitters™ for specific applications. The UVC light kills viruses, bacteria, mold, fungus, and yeast through the disruption of the DNA and RNA structure at the cellular level.

Multi-Sensor Selector-Potato Store Monitoring Package consists multiple temperatures in boxed or bulk- stored potatoes.

Marel RevoBreader is a multi-purpose breader with drum and flatbed modes in one enclosure, creating the highest quality home style and standard coated products.

The LinearOven steams, cooks, and roasts products, including potato specialties. The LinearOven’s dual-zone design lets you precisely adjust the temperature, dew point, and airspeed to create the optimal cooking climates for your specific products.

The GoldFryer lies at the heart of a completely integrated system offering an optimal frying environment as well as oil management, filtration, and storage. It produces uniformly fried products with the perfect color, texture, taste, and exceptional coating adhesion.

Reyco Systems Air Make-Up Unit (AMU) are manufactured to the highest quality standards to operate in some of the most difficult food processing environments.

The TuberLog is a powerful tool to identify sources of damage and bruising in all types of potato handling machinery. TuberLog mimics the size, shape and density of a typical ware potato and is suited to testing all potato handling situations.

Reyco Systems® EcoMiser® Elite Oil Removal System incorporates a revolutionary oil removal design with several evolutionary developments to provide a much cleaner oil removal system with minimal crumb build-up and vastly reduced potential for process fires.

The Kelstream Scraped Surface Heat Exchanger is a vertical heat exchanger used for inline heating and/or cooling of medium to high viscous products, like mashed potatoes.

The Batterline is a system for high volume, continuous preparation of batter, as typically seen in the potato processing industry.

Marel's Active Batter Applicator uses unique technology to ensure an unrivaled, all-around coverage of all types of potato specialties. It creates the perfect base for a flawless layer of dry coating.