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The TOMRA Blizzard, a new sorting solution for IQF market
TOMRA Blizzard
The Blizzard free fall pulsed LED camera sorting machine is the most ideal and cost effective optical food sorting machine for the IQF (frozen) vegetable and fruit processing industry.
Urschel - TranSlicer® 2510 Cutter
TranSlicer® 2510 Cutter
The TranSlicer 2510 Cutter accepts compressible food products up to 8" (203 mm) in diameter, or firm products up to 6-3/4" (171 mm) in diameter — precutting may be necessary. Optional static hold-down assembly is available to maintain positive feeding assistance.
Urschel - Model VSC Segment Cutter
Model VSC Segment Cutter
The Model VSC produces a wide range of segments, slabs, or rectangular strips. Several different cutting set-ups are available including standard heads, Flo-Cut® Model 360 heads, and Velocicut® heads. Consult your local Urschel sales representative for the cutting head best-suited for our application.
Industrial Potato washing line 600 series
Industrial Potato washing line 600 series
This line is designed to wash industrial potatoes. The principle is that a box is placed in the machine, which then slowly tilts the box so that a hopper or elevator is filled.
tna ropac® 5
ropac® 5
The world’s fastest case-packing system for flexible bags capable of packing up to 220 bags per minute.
Natural Storage Solutions Pvt. Ltd (NSSPL) - Temperature Controlled Cold Storage
Temperature Controlled Cold Storage
NSSPL's Temperature Controlled Storage solutions offer unmatched precision for maintaining ideal conditions.
Sponsored Content
Sponsored Content
Sponsored Content
Sponsored Content
Allround Box Transport Trolley BTT 122-122
Box Transport Trolley
Allround box transport trolleys are designed to speed up the process of box transport and can be easily added to existing lines. This process provides a logistic advantage by reducing forklift movements.
TOMRA's steam peeling solutions.
Steam Peeling
Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.
Wyma Web Conveyors & Elevators
Web Conveyors & Elevators
Wyma Web Conveyor & Elevator belts are made with rubber-coated steel bars. Gaps between the bars allow debris or water to fall through the belt, separating it from produce flow.
NSSPL Freeze Dryer
Freeze Dryer
NSSPL Freeze Dryers are designed with the latest technologies and high-quality equipment that ensures its performance with consistency. It ensures the aroma and taste of the foods
VERYX Digital Sorting Platform
VERYX Sorters
VERYX® transforms digital sorting with a modular platform of chute-fed and belt-fed sorters to meet your unique and specific needs.
Idaho Steel Belt Dryer
Belt Dryer
The Belt Dryer transports the product within a conditioned environment, where heated air provides control and equal drying.
tna robag® FX 3e
robag® FX 3e (For Potato Chips)
tna robag® FX 3e is a high-performance vertical form fill and seal (VFFS) packaging system that delivers the fastest speeds in the industry and the latest in automation with real-time EtherCAT® protocol.
Wyma Octal Conveyors & Elevators
Octal Conveyors & Elevators
Wyma’s Octal Conveyors & Elevators transport produce efficiently to different parts of your line.
Idaho Steel Flake Line
Potato Flake Line
Idaho Steel along with its strategic partners, Kiremko, Reyco, and others, is one of the few partnerships in the world that offer a complete potato flake line.
Allround Duo Telescopic Belt ATC 750
Duo Telescopic Belt
​​The Allround duo telescopic belt is designed to facilitate the loading and unloading of products in storage facilities. The belts are usually placed behind a space finder or pick-up scooter
FAM Tridis 240P
Cutting machine FAM Tridis 240p
The FAM Tridis 240p is a new generation of tridimensional dicers designed by FAM.
Kiremko Retro Grader
Retro Grader
The Retro Grader conditions the potato shreds through drying and chilling to help ensure a formable product. Retro gradation is a process that takes place within the potato itself when it is cooled down after boiling or blanching. It changes the structure of the cells inside the potato.

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