Trends in landbouw en voedsel

Burger King Corp. announced today that it has awarded development rights in Suriname to the following franchise developers: Shanker Persaud, Anil Raghoebarsingh, Sanjay Raghoebarsingh and Armand Van Alen. The first BURGER KING(R) restaurant to be launc...

Comer en un restaurante a la carta o elegir uno donde predomine la rapidez del servicio conlleva, además de fijarse en el valor nutricional, mirar al bolsillo. Cada vez están siendo más los residentes que se inclinan por esta segunda opción. Los esta...

Chip shops across the country are being urged to get in quick to be crowned the nations best chippie, with registrations for the ‘That’s Life! Best Chip Shop Competition 2008’ due to close on 31 July. Chairperson of the Chip Group, Glenda Gourley, sa...

For many commodities, prices are at or near records. Why have commodity prices gone up so much? In the debate surrounding this question some have singled out one or two factors as the primary drivers of food price increases. The real and much more com...

California se convierte en el 1er. estado de USA que prohibe las 'grasas trans'. Según una recién aprobada ley, estos lípidos, relacionados con graves problemas cardiovasculares, estarán prohibidos en todos los restaurantes, cafeterías y panaderías de ...

California will be the first state to ban trans fats in restaurants and bakeries under legislation signed today by Gov. Arnold Schwarzenegger. The measure requires restaurants to quit using trans fats by January 2010, and for bakeries to follow suit ...

J. David Karam will succeed Kerrii Anderson, president and chief executive of Wendy's International Inc, when Triarc Cos Inc  completes its purchase of Wendy's later this year, Triarc said on Friday.

The top executive group at Wendy's after its acquisition by the parent of the Arby's chain will include three faces familiar to the Dublin company's employees and franchisees. Triarc Companies Inc. disclosed Friday three high management appointments fo...

Más de 1.000 personas han enfermado debido a un brote de intoxicación con salmonela y funcionarios federales dijeron el miércoles que ahora sospechan de varias causas, incluidos los ajíes jalapeños. Desde abril, se han diagnosticado 1.017 casos de inf...

Potatoes that have turned 'green' can potentially contain a naturally occurring toxin called Glycoalkaloids and pose a risk to public health according to a review paper published in the latest online issue of SCI's Journal of the Science of Food and ...

Eco-friendly plans to generate power using waste from a crisp factory proved the real McCoy for Durham County councillors yesterday. Farmer Philip Johnson asked Durham County Council for permission to produce electricity – enough to heat 1,200 homes ...

Get your $1 double cheeseburgers at McD's while you can - they're not likely to be around much longer! With ingredient costs on the rise and a significant increase in the cost of beef, McDonald's may raise prices on some of its popular dollar menu item...

Research by economists at the University of Warwick, Dartmouth College, and the University of Leuven, finds that people are powerfully but subconsciously influenced by the weight of those around them.

The Environmental Protection Agency announced yesterday that it will no longer allow residue of the toxic pesticide carbofuran on domestic or imported food, a decision that would effectively remove the chemical from the U.S. market. EPA officials sa...

A new UK food regulator guide recommends a restricted shelf-life for vacuum packed and modified atmosphere packed food products to avoid C. Botulinum growth. Although Clostridium botulinum food poisoning is very rare in the UK, its very serious natur...

A crisp factory employing 300 people in the Black Country could close after its owner lost one of its biggest contracts. Workers are facing redundancy at Red Mill Snack Foods Ltd in Globe Street, Wednesbury, which makes Transformers crisps and Mr Pork...

Cavendish Farms producers voted “overwhelmingly yes’’ Wednesday (July 23) to accept the latest offer from the Irving-owned company, but many look to the future with concern. It was the fourth meeting for the approximately 180 growers on Prince Edward ...

Last week we were going to buy popcorn. OK, I admit, we do not only eat potato chips. We ended up to make a choice between two healthier options