Trends in landbouw en voedsel

Pringles made its Super Bowl debut in 2018, introducing Americans to the phenomenon 'Flavor Stacking.' This year, the Pringles brand is returning to the Big Game, showcasing a new advertisement in their 'Flavor Stacking' campaign.

McCain Foods USA announced the closure of its production plant in Colton, California, laying off about 100 workers. The processing facility produces roasted, caramelized and sauteed frozen fruits and vegetables.

Oregon Potato Commission CEO Bill Brewer told the Washington-Oregon Potato Conference in Kennewick, Washington, that US industry leaders hope negotiations will open China to fresh potatoes.

The Good Crisp Company, a brand of guilt free stacked chips, announced the closing of a new round of financing from CircleUp Growth Partners, a leading venture fund for innovative early-stage consumer brands.

Taco Bell kicks off 2019 with the return of fan-favorite Nacho Fries and an all-new movie trailer that is out of this world

Registration is now open for restaurants hoping to be crowned champion during the 2nd annual Potahto Week in Winnipeg, Manitoba

Key Technology, introduces their enhanced FMAlert™ software for VERYX® digital sorters. FMAlert captures and saves digital images of foreign material (FM) contaminants

Pepsico introduced the the Hello Goodness Snackbot, an autonomous robot made by Robby Technologies - fully stocked with better-for-you snacks and beverages - to the campus of the University of the Pacific in Stockton, California.

In cooperation with Olde York Potato Chips, ALDI has voluntarily recalled 96 cases of Clancy’s Wavy Potato Chips from limited stores as a precautionary measure due to the potential presence of milk resulting from product mislabeling.

Potato Processor Cavendish Farms in New Annan, Prince Edward Island, turns potato material not suitable for french fries into biogas, reducing the plant's dependency on fuel oil by 30 per cent.

A class-action lawsuit has been filed against the maker of potato chips sold under the brand name Hawaiian, claiming the chips made in Washington State - and not on Hawaii - are misleading customers.

Today the Idaho Potato Commission (IPC) welcomes Alan Kahn as the new Vice President of Foodservice. His extensive foodservice and marketing experience will help him to develop and implement attention-grabbing campaigns focused on foodservice.

Cavendish Farms, one of the larger potato processors producing frozen french fries in North America, is equipping its new, state-of-the-art production facility in Lethbridge, Alberta with TOMRA’s Eco steam peelers.

McCain Foods USA Inc. is recalling all products from its Colton facility in California, which produces fire-roasted, caramelized or sauteed frozen fruit and vegetable products.

Alsum Farms & Produce Inc. will introduce their latest brand, Harvest Delites, at the PMA Fresh Summit on October 18 - 20, 2018 in Orlando.

Researchers with the University of Tennessee Institute of Agriculture will lead a new DARPA program of $7.5 million to use potato plants as a new, revolutionary sensor platform to detect environmental threats to deployed troops and civilians.

The problem for North Carolina’s sweet potato farmers is knowing whether the drenching rains unleashed by hurricane Florence will have the same effect as being inundated by a flooded pond or creek. Some sweet potato fields received as much as 30 inches.

An equipment fire at the Simplot potato processing plant in Grand Forks, ND late last Wednesday, forced employees to evacuate and caused an estimated USD 150.000 of damage.