Duurzaamheid

september 22, 2020

PepsiCo Targets 100% Renewable Electricity Globally by 2030

Food and beverage leader joins RE100 initiative with ambition to achieve 100% renewable electricity globally for direct operations by 2030 and across entire franchise and third-party operations by 2040.

The Consumer Goods Forum Launches Food Waste Coalition of Action

september 03, 2020

Food Waste Coalition of Action of the Consumer Goods Forum includes many familiar names

The Consumer Goods Forum (CGF) has recently launched a CEO-led Coalition of Action on Food Waste, bringing together 14 of the world's largest retailers and manufacturers with the goal of halving per capita global food loss at the retailer and consumer levels.

The potato is used to cooler climate and vulnerabe to environmental stresses; particularly to combinations of heat and drought.

september 01, 2020

Major European project to develop heat- and drought-stress tolerant potatoes

The Faculty of Life Sciences of the University of Vienna coordinates a consortium of 17 European leading academic research institutions, potato breeders, a non-profit EU association, a government agency and a screening technology developer.

augustus 04, 2020

EarthFresh offers Potatoes Packed in 100% Compostable Paper Bags

EarthFresh’s Paper Revolution offers retailers a full potato product line in 100% compostable paper packaging.

The McDonald’s first global flagship Net Zero Energy-designed restaurant will serve as a learning hub to test sustainable solutions.

augustus 01, 2020

McDonald's new Global flagship Restaurant at Walt Disney World Resort is the First of its kind

McDonald’s first global flagship Net Zero Energy-designed restaurant will serve as a learning hub to test sustainable solutions. Modern architecture is combined with technology to create enough renewable energy on-site to cover its energy needs on a net annual basis.

juli 16, 2020

Lamb Weston pulls back curtain with first-ever sustainability report

The region’s largest potato processor sheds new light on french fry-making in its first-ever corporate sustainability report.

McCain Foods Australia - Ballarat plant invests big in solar

juli 15, 2020

McCain Foods Ballarat plant to feature Australia’s largest 'behind-the-meter' renewable energy system

In the race to decarbonise the economy, industrial processing is a tough nut to crack given the amount of heat needed to process goods.

mei 26, 2020

Starch Europe Welcomes the Publication of the EU Farm to Fork Strategy

Starch Europe today welcomed the much-anticipated publication of the European Commission’s EU Farm to Fork Strategy. Starch Europe and its members strongly support the Commission’s climate neutrality ambition and the important role a more sustainable food system plays to achieve that objective.

mei 25, 2020

Europatat welcomes the Farm to Fork strategy and calls on the Commission to ensure a coherent and realistic approach

Europatat welcomes the Farm to Fork Strategy published today by the European Commission. There is a need to secure a fair, healthy, and environmentally-friendly food system, a message that the potato sector fully endorses.

maart 27, 2020

Protecting Indigenous cultures is crucial for saving the world's biodiversity

Species are being lost at about a thousand times the natural rate of extinction. This is faster than at any other period in human history. Ecosystems—the vital systems on which all life depends—are being degraded across the globe.

maart 23, 2020

The Potato Sustainability Alliance Announces Newest Member

As the Potato Sustainability Alliance continues to expand, it has welcomed the Charlottetown, P.E.I.-based breeding and seed potato trading company HZPC Americas Corp as its newest member.

maart 09, 2020

Biodiversidad genética: 223 variedades de papas nativas en MIL Centro

Uno de los primeros intercambios entre la población andina y la tierra, fue a través de la papa. Los primeros indicios de su cultivo datan los 8000 años de antigüedad. Desde entonces, generaciones de agricultores han domesticado miles de variedades.

februari 24, 2020

The Potato Sustainability Alliance: Driving Sustainability in the North American Potato Sector

Key players in the potato industry in the United States and Canada announced at Potato Expo 2020 the creation of a new organization dedicated to sustainability in the potato sector: the Potato Sustainability Alliance.

januari 30, 2020

Agrico shows 'Next Generation' potato varieties at Fruit Logistica

Agrico will be exhibiting at Fruit Logistica in Berlin from Wednesday 5 to Friday 7 February 2020. At this leading international trade event, Agrico will demonstrate its contribution to sustainable potato cultivation for the ‘Next Generation’.

januari 27, 2020

Kompuestos desarrolla un bioplástico a base de almidón de patata que se degrada en la tierra en 4 semanas

Kompuestos (Plásticos Compuestos S.A.), compañía cotizada en el MAB y líder en la producción de compuestos sostenibles para plásticos en Europa, ha desarrollado un bioplástico fabricado íntegramente a base de almidón de patata que se degrada en la tierra.

Belpotato.be: Interbranch organization takes off in Belgium

januari 23, 2020

Belpotato.be to become the single voice of the entire potato industry in Belgium

On January 20, the foundation deed of Belpotato.be was officially signed in Huldenberg. The composition of the Executive Board ensures that there are balances between growers, traders and processors, and between Dutch and French speakers.

december 03, 2019

The European Parliament declares climate emergency

EU should commit to net-zero greenhouse gas emissions by 2050 at the UN Conference, says Parliament.

november 25, 2019

Making The Future Of Food Sustainable

Nicolai Prytz, sustainability and strategy director at TOMRA, has looked at how businesses, consumers and policymakers can help make the future of food sustainable.