Onderzoek en ontwikkeling (R&D)

Losses in the United States' number one vegetable crop, potatoes, aren't only due to pests or drought, they’re due to damage in the handling and storage of potatoes as well. Understanding the wound-healing process in potatoes may help reduce these losses.

More than 2,000 U.S. potato growers and industry members from a dozen countries turned out for Potato Expo 2020 at The Mirage Hotel and Casino in Las Vegas, Nevada, to do business and prepare their operations for the future.

From Jan. 14 through 15, more than 2,000 U.S. potato growers and industry members from a dozen countries turned out for Potato Expo 2020 at The Mirage Hotel and Casino in Las Vegas, Nev., to do business and prepare their operations for the future.

The United States Potato Board (USPB) unveiled its first Spud Nation™ Food Truck at POTATO EXPO 2016, in Las Vegas, Nevada. This is an entirely new, proactive and aggressive demand-building approach for potatoes.

At the National Potato Council’s (NPC) 2016 Annual Meeting, held January 14-15 in Las Vegas, Nevada, Jim Tiede from James Tiede Farms of American Falls, Idaho, was elected to serve as NPC’s president for 2016 and to lead the council’s Executive Committee.

Neil Gudmestad, a potato pathologist with North Dakota State University, has been awarded the 2015 Potato Man for All Seasons award by produce magazine The Packer.

Don’t miss out on the chance to recognize and honor a well-deserving member of the potato grower community by nominating them for 'Potato Man of the Year' or 'Potato Man for All Seasons'.

The World Food Championships announced today that the United States Potato Board (USPB) has officially signed on as a partner for the 2014 competition, which will be held in Downtown Las Vegas, November 12-18.

During the Potato Expo, Frank van Schaayk (Regional CEO United States and South America McCain Foods) introduced the Alliance for Potato Research and Education in his presentation titled 'French Fries, Re-imagined'