Onderzoek en ontwikkeling (R&D)

Reducing Swiss Potato Waste
februari 01, 2017

Reducing Swiss Potato Waste

Worldwide about a third of all food gets lost before it reaches our stomachs. For Swiss potatoes this is even more – half of the total harvest. Which measures can reduce the loss, and what effect do they have?
Fiona Fell to stand down as AHDB Potatoes Chair
januari 03, 2017

Fiona Fell to stand down as AHDB Potatoes Chair

After three years in office, Fiona Fell has announced she will stand down as an AHDB Board Member and Chair of the AHDB Potato Sector Board at the end of her term in office.
2016 GB potato production estimated down 5% at 5.22 million tonnes
november 27, 2016

2016 GB potato production estimated down 5% at 5.22 million tonnes

AHDB Potatoes' first provisional estimate of total production in Great Britain for the 2016 crop year is 5.22 million tonnes, down 5% from 2015. Average yields for GB are estimated at just under 45 tonnes/ha, down 8% on last year.
Key Technology Opens New Innovation and Solutions Center in Hasselt, Belgium
november 16, 2016

Key Technology Opens New Innovation and Solutions Center in Hasselt, Belgium

Key Technology strengthens support of European food processors with the opening of a new customer visit center – The Innovation and Solutions Center – in Hasselt, Belgium.
AHDB committed to keep the UK Seed Potato Industry healthy
november 10, 2016

AHDB committed to keep the UK Seed Potato Industry healthy

AHDB Potatoes has pledged to work closely with the seed potato sector and Scottish Government to ensure that the industry maintains a low level of the bacterial disease blackleg.
Seed Producer Jim Cruickshank receives the British Potato Industry Award
november 10, 2016

Seed Producer Jim Cruickshank receives the British Potato Industry Award

Jim Cruickshank OBE, one of the most well respected seed producers in the UK, is this year’s winner of the British Potato Industry Award, organised by AHDB Potatoes.
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Due to the late potato harvest the NEPG delays publication yield estimates till late November
oktober 30, 2016

Due to the late potato harvest the NEPG delays publication yield estimates till late November

As a result of the late potato harvest in the North-western European countries (BE, DE, FR, NL, UK), the potato growers organisation NEPG has decided to postpone publication of its annual yield estimates till the third week of November.
Door late aardappeloogst is de publicate van de NEPG oogstverwachting uitgesteld tot November
oktober 27, 2016

Door late aardappeloogst is de publicate van de NEPG oogstverwachting uitgesteld tot November

Als gevolg van de late aardappeloogst in alle NEPG landen (BE, DE, FR, NL, UK) is besloten om de bekend making van de officiële NEPG oogstverwachting cijfers uit te stellen naar de derde week november.
Starch Europe announces winners of 2015-2016 Safety Awards
oktober 26, 2016

Starch Europe announces winners of 2015-2016 Safety Awards

Improving safety practices and achieving a safer working environment is a priority for all the EU starch producers. Starch Europe announces today the winners of this year’s safety awards.
Interpom | Primeurs trade show for Potato and Vegetable Industry fully booked.
oktober 24, 2016

Interpom | Primeurs trade show for Potato and Vegetable Industry fully booked.

INTERPOM | PRIMEURS, the leading indoor trade fair for the potato, vegetable and fruit sector in Europe, shows strong growth in 2016, featuring 310 exhibitors and all stand space fully booked.
Pulsed Electric Field for French Fries and Chips: Quantify your benefits with Solidus
oktober 19, 2016

Pulsed Electric Field for French Fries and Chips: Quantify your benefits with Solidus

Pulsemaster's new Pulsed Electric Field (PEF) system Solidus can be used for the assessment of the effects of PEF on intact whole potatoes for the production of French Fries, chips (crisps) and potato specialties
Pulsed Electric Field for French Fries and Chips: Quantify your benefits with Solidus
oktober 18, 2016

Pulsed Electric Field voor Friet en Chips: kwantificeer de voordelen met Solidus

Pulsemaster BV uit Bladel introduceert een opmerkelijk effectief nieuw Pulsed Electric Field (PEF) batch systeem op pilot schaal onder de merknaam Solidus. Dit systeem kan worden ingezet voor het bepalen van de effecten van PEF op hele aardappelen voor het maken van frites, chips en aardappelspecialiteiten.
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Blackleg and Brexit under the Spotlight at AHDB Potatoes Seed Industry Event
oktober 11, 2016

Blackleg and Brexit under the Spotlight at AHDB Potatoes Seed Industry Event

AHDB Potatoes will use this year’s Seed Industry Event on 3 November to review the industry’s current approach to controlling blackleg. The biennial conference, held this year in St Andrews, will also provide growers with an insight into the potential impact of Brexit, and scope out the potato market, both at home and abroad.
Potato plantings by variety in Great Britain in 2016
augustus 31, 2016

Potato plantings by variety in Great Britain in 2016

AHDB Potatoes has produced provisional estimates of planted areas by variety for Great Britain for 2016.
Belgapom now provides pricing for potato varieties Challenger and Fontane in addition to Bintje
augustus 28, 2016

Belgapom now provides pricing for potato varieties Challenger and Fontane in addition to Bintje

Starting from the 2016 – 2017 season, the Belgapom quotation will be made up of three parts, each supplemented by their own market sentiment: Bintje, Challenger and Fontane.
Bosch and Bühler strengthen research cooperation
augustus 22, 2016

Bosch and Bühler strengthen research cooperation

Bühler and Bosch Connected Devices and Solutions agreed to expand their existing successful collaboration for increased innovation and market launches, further leveraging the opportunities of the Internet of Things. New products are expected for 2017.
Belgium's family potato business vital force in land of fries
augustus 15, 2016

Belgium's family potato business vital force in land of fries

Potatoes are the second largest cultivated crop in Belgium and a key ingredient in Belgian cuisine. It's the base of the world-famous French fries, and is considered by Belgians as part of their national pride.
Avebe benoemt Gerard ten Bolscher tot Managing Director R&D
augustus 04, 2016

Avebe benoemt Gerard ten Bolscher tot Managing Director R&D

Per 1 augustus 2016 is de heer Gerard ten Bolscher (48 jaar) in dienst getreden bij Avebe als Managing Director R&D en lid van het Executive Committee.

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