Diepvriesfrites en aardappelspecialiteiten

 Conagra Foods
juni 26, 2008

ConAgra Foods Reports Higher-Than-Planned Q4 EPS; Expects Strong Performance in Fiscal 2009

ConAgra Foods, Inc. today reported results for the fiscal 2008 fourth quarter ended May 25, 2008. Overall sales grew 15% and diluted EPS from continuing operations grew 38%. Current-quarter diluted EPS (continuing and discontinued operations) was $0.41...
 Conagra Foods
juni 26, 2008

ConAgra profit up;forecast lags expectations

ConAgra Foods Inc. reported Thursday its quarterly net income rose 4.8% from a year ago, helped by its specialty potato and ingredients business and its just-divested commodities-trading unit. ConAgra, which has been restructuring its business to focus...
Still No Deal on Land for New Lamb Weston Corporate Office
juni 25, 2008

Still No Deal on Land for New Lamb Weston Corporate Office

It's been more than a year since the Richland City Council agreed to sell a tract of land at Columbia Point to ConAgra subsidiary Lamb Weston for a corporate office building and the deal still hasn't closed. So the Richland City council Tuesday talke...
 Novozymes Acrylaway
juni 24, 2008

Novozymes: Acrylaway industry implementation 'progresses as expected'

Acrylaway, the acrylamide-reducing enzyme from Novozymes, has received approval in a slate of countries worldwide and is now being applied across broad range of bakery and snack products. The Danish enzyme specialist launched Acrylaway to the industry ...
juni 10, 2008

Out of the frying pan and into the power grid

If used frying oil can run a Mercedes, why can't it power the restaurant it came from? That's the idea behind Owl Power Company's Vegawatt power system, a machine that converts a restaurant's waste oil into electricity and hot water. The company now...
Weak traffic, more side choices cut into US French-fry sales
juni 09, 2008

Weak traffic, more side choices cut into US French-fry sales

Americans have been in love with French fries since fast food restaurants first made them popular in the 1950s. But while many nutrition-minded observers have called into question the healthfulness of French fries over the years, little has dulled con...
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juni 05, 2008

Aviko impressed by benefits of Ishida multihead weighers

High speeds, increased throughput, low giveaway and gentle product handling, all of which have led to fast payback, are among the reasons why Aviko, Europe’s second largest potato processor, uses Ishida multihead weighing equipment to help meet its pr...
juni 02, 2008

Boise McDonald's gives out free fries to honor JR Simplot

To honor the man responsible for bringing the frozen French fry to the masses - McDonald's locations in Ada and Canyon Counties will give people a special free treat today. From 11 a.m. until 1 p.m., customers can get a free order of fries in honor of...
mei 30, 2008

Resolution reached in McDonald's french fry cases

Newschannel Five has learned eight Florida lawsuits filed against McDonald's have been resolved.  The lawsuits all alleged McDonald's French Fries made the individuals sick and complicated pre-existing medical problems or diseases.  The cases all revol...
mei 29, 2008

Muere J.R. Simplot, 'rey de la papa frita' y un pionero de EEUU

J.R. Simplot, el magnate que fundó el negocio agrícola que lleva su nombre y que ayudó a convertir a las papas fritas en un clásico de la dieta estadounidense, murió el domingo a los 99 años, informó un funcionario judicial.   Después de ser el pionero...
mei 29, 2008

Chilled potato options from Aviko

Unique to Aviko, the Steamfresh range is a revolutionary new product that uses cutting edge processing technology to steam rather than boil the potatoes. They are then atmospherically packaged, locking in taste, nutrition and vitamins B1, B6, B12 and C...
Simplot family to keep firm unchanged
mei 27, 2008

Simplot family to keep firm unchanged

After the death of its founder, the J.R. Simplot Co. will continue as a family owned agricultural company with no anticipated changes, said Scott Simplot. "It would be a surprise to me if we change anything,"said Simplot, the company chairman...
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J.R. Simplot, agribusiness giant, dies in Idaho
mei 26, 2008

J.R. Simplot, agribusiness giant, dies in Idaho

J.R. Simplot left home in 1923 at age 14 with four gold coins given to him by his mother. He ended his life as the spud king of America and one of the nation's richest men. The Idaho farmer, who dominated the state's business and political landscape ...
mei 25, 2008

Profile of J.R. Simplot, inventor of the frozen french fry.

This profile of J.R. Simplot, inventor of the frozen french fry, was previously published in 1996. J.R Simplot died Sunday, May 25, 2008, at his home in Boise at the age of 99.
 National Restaurant Association
mei 16, 2008

Belts tighten at NRA food show;McCain Foods cancels participation.

It's a sign of the times in the volatile food industry: Two big companies are pulling back on their offerings at the giant restaurant trade show coming to Chicago this weekend, while another is abandoning it altogether.Among them are two of the nation...
mei 15, 2008

Senator and Republican presidential candidate John McCain to address NRA Show attendees

Senator and Republican presidential candidate John McCain will address restaurant and foodservice professionals attending the 89th annual National Restaurant Association Restaurant, Hotel-Motel Show, May 17-20, 2008, at McCormick Place in Chicago.
 Award winning Frymaster Protector fryer
mei 15, 2008

New Frymaster Protector fryers win Kitchen Innovations award at NRA 2008

A new fryer from global industry leader Frymaster, LLC offers the next generation in ultra-high performance commercial frying, combining oil savings and energy conservation with labor-saving technological features. Frymaster’s new Protector electric ...
mei 08, 2008

Dr Mai Tran completes PhD research on fat content of french fries

Being an ex-refugee didn’t stop Dr Mai Tran from getting her Doctor of Philosophy (PhD) in chemical and material engineering. For her PhD thesis, Mrs Tran chose the humble spud;the subject of her main experiment was to reduce the oil content in potato...

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