Aardappelketen

Agricultural equipment manufacturer Agco expects global net sales will be down by a quarter (23-25%) this year, compared with 2008. The firm, which has brands such as Massey Ferguson, Fendt and Valtra, said that sales and operating income in its Europe...

The “green” movement is all the rage these days. And yet, if you’re a retailer or consumer of potatoes, green is the last thing you want.NNZ Inc., Lawrenceville, Ga., and Walnut Packaging Inc., Farmingdale, N.Y., have joined to manufacture, market and ...

One potato, two potato, three potato, four...the more DeeAmore potatoes America eats, the more forests are restored. It's the DeeAmore "Buy One Get One Tree"program, and it's just in time for earth-friendly, budget-friendly holiday gift-givi...

Reducing Americans' average intake of sodium to the amount recommended by health officials could save the nation as much as $18 billion annually in avoided health care costs and improve the quality of life for millions of people, according to a new R...

Myth or fact? It is possible to create affordable and nutritious meals from scratch in under thirty minutes without ever turning on the oven. Fact! With the United States Potato Board's (USPB) new "Quick and Healthy"recipe series, potato sal...

The majority of US consumers are unaware of acrylamide even as major North American governments are taking action to deal with the suspected carcinogen, according to new consumer research. Acrylamide is a chemical produced during high temperature cooki...

The Northern Plains Potato Growers Association says potato blight in the Red River Valley appears to be well-contained.The disease was confirmed last month in northeastern North Dakota's Grand Forks County. The association says it has not been found an...

For decades, the Idaho Potato Commission has primarily promoted russet Burbank potatoes. In fact, when anyone says "potato,"everyone immediately thinks Idaho."And, the IPC works tirelessly to ensure that all consumers -- including FS professionals -- unde...

A large amount of large potatoes from Idaho are having trouble finding anywhere to go, dropping f.o.b.s on cartons like a rock. As of Aug. 26, shipments of russet norkotahs from Idaho’s Twin Falls-Burley District and Western Idaho were three times high...

The impact of late blight to potato growers in Michigan is clear and we estimate that many growers with crops going in to long-term storage will spend up to $350/A in crop protection products alone (not including application costs). Even such intense c...

The “interim” has been removed from the title of the man running the Northern Plains Potato Growers Association.

Once seen as knock-offs of "name brands,"private label products have become increasingly more accepted by consumers as quality has increased and retailers have expanded their offerings of private label goods. In fact, 78 percent of both lowe...

The late blight fungus has been confirmed in several North Dakota potato fields. There are also unconfirmed reports in Manitoba, Canada [More on blight in Manitoba]. No case has yet been confirmed in Minnesota, said Chuck Gunnerson, interim president...

Idaho potatoes and Fresh Gourmet Crunchy Toppings have partnered once again with a high-value promotion guaranteed to maximize retail holiday sales. Beginning October 1, every package of Fresh Gourmet Crunchy Toppings will offer a $.75 instant coupon f...

Wisconsin potato producers are preparing their warehouses for the upcoming harvest season and have an immediate need to disinfect both porous and non-porous surfaces to prevent contamination of potatoes with the organism that causes potato ring rot. To...

The announcement of plans for a sweet potato processing in nearby Richland Parish earlier this month, set the wheels of opportunity turning for Franklin Parish interest.Franklin Parish is home to the LSU AgCenter Sweet Potato Research Station, which h...

Bangor played host last week to the U.S. Potato Board during the organization’s annual summer meeting. About 100 people attended the gathering from all around the country, according to Tom Qualey, a potato grower in Sherman who chairs the national grou...

Americans love sodium and most of us consume considerably more than we should on a daily basis. Mintel’s recent data shows consumers are starting to pay more attention to their intake as more than half (52%) are monitoring the amount of sodium in their...