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Tummers Autotrax
Autotrax
A patented system for an optimum drying process that turns mash into potato flakes. The Tummers Autotrax makes sure that excess mash on the application rollers of the dryer is scraped off efficiently.
Wyma Medium Potato Line
Medium Potato Line
Medium Potato line is a 25-ton line which has two receiving options. Produce may be received directly from a field harvest truck or via storage bins using an Electric Bin Tipper.
Allround Shake grading line SG120 series
Shake grading line SG120 series
SG 120 is designed for companies that are grading potatoes and onions up to 20-25 tons/hour. The line is especially suitable for seed potatoes.
Tummers E²E SteamClosure
E²E SteamClosure
The introduction of the E2E SteamClosure means those days are over. In conjunction with partner Solutherm, Tummers is continuing to expand the Emission to Energy (E2E) concept through the addition of this ingenious extraction system.
Allround Seed Potato line 30 ton/hour
Seed Potato line 30 ton/hour
Allround seed potato processing line
Allround Duo Telescopic Belt ATC 750
Duo Telescopic Belt
​​The Allround duo telescopic belt is designed to facilitate the loading and unloading of products in storage facilities. The belts are usually placed behind a space finder or pick-up scooter
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Allround Through Belt
Transport Belts
The Allround​ transport belts are designed to transport produce over long distances. There are several variations of belts. Each variation is intended for a different purpose.
tna robag® 3e TX series
robag® FX 3ci
An industry-leading vertical form, fill and seal (VFFS) food packaging solution, tna’s robag® FX 3ci guarantees unrivalled speed and flexibility.
Allround Heat Exchanger
Heat Exchanger
All kind of stored agricultural products are sensitive for too high CO2 levels. Too high CO2 levels can affect the quality of the product. For example during storage of industrial potatoes, high CO2 levels can affect the frying quality.
Florigo shear washing system hydro-wash® WTP 3
hydro-wash® WTP 3
Florigo hydro-wash® WTP 3 is a slice washing system that removes starch and collects only full size potato slices.
Tummers Cutting line Switcher
Cutting line Switcher
Tummers Cutting line Switcher is a stainless steel, industrial switcher for changing cutting blocks either automatically or manually, and without interrupting your production. They can be Operated with a front-mounted touch screen.
tna smartdate x60
smartdate x60
The tna smartdate® X60 is an innovatively designed high performance date coder that applies date codes and/or batch codes accurately and clearly using high-quality print.
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tna intelli-flav® CLS 5
intelli-flav® CLS 5
Featuring an innovative under-surface mixing design, the tna intelli-flav® CLS 5 is ideal for creating a homogenous slurry mix for use on extruded and other dry snacks.
Complete Tummers Food Processing Solutions Hydrocutting system for potatoes
Hydro-cutting lines
Tummers Food Processing Solutions is the biggest player in hydro cutting technology in Europe. An extensive range of typical Tummers Food Processing Solutions standard equipment is available, while layout and details are custom designed.
Flo-Mech Flo-Filter® Stack
Flo-Filter® Stack
The action continues under the fryer hood as the slices move down inside the fryer. In most systems in Europe the oil is heated by an incinerator (such as the Flo-Therm™ heater).
Allround Inspection unit with rollers
Inspection unit with rollers
The Allround Roller inspection tables are designed for round products. This table allows you to manually select and inspect your products in comfort. The diameter of the rollers is 55 mm.
Allround Potato Destoner machine D-110
Destoner machine
The Allround VP destoner machine is designed to remove​​ dirt and stones. When there is a lot of dirt coming along with the produce, destoners are the ideal machines. The machine can be integrated into a washing machine for an even cleaner end result.
Tummers french fries line equipments
French Fries Line
Tummers Food Processing Solutions has built up extensive knowledge of potatoes as a raw material and the best methods for processing them.

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