Nieuws

As the economy shows signs of improvement and restaurant traffic begins to rebound, operators may face higher food costs in 2011 and will need to mitigate those increased expenses without hurting customer visits

While Frito-Lay works to develop a next-generation compostable bag, it’s transitioning most SunChip flavors back to traditional packaging.

More consumers are planning to cut back on spending for dining out occasions over the next six months, a new Harris Poll survey found.

Potato industry delegates attending this year’s Seed Industry Event at Crieff Hydro on October 26 will have the opportunity of questioning researchers on the latest developments concerning potato diseases such as Dickeya solani and potyviruses.

Inventure Foods, Inc. (Nasdaq: SNAK), will introduce a new crunchy cheese snack to its successful T.G.I. Friday's(R) line at this week's National Association of Convenience Stores Show

Shearer's Snack Foods, potato chips, pretzels and all kinds of crunchy treats have been favorites for 36 years.

Manitoba potato producers have experienced a wide range of growing conditions all year, and now are experiencing a wide range of quality for their crop.

October 1 marked the launch of Chris Voigt’s 20 Potatoes a Day Diet, but it was already making news all over the country—and on Facebook. “It certainly has people intrigued,” says Voigt, who has heard from doctors and dietitians as well as fans.

OECD has published a new report that examines the scale and characteristics of the current obesity epidemic, the respective roles and influences of market forces and governments, and the impact of interventions to tackle obesity.

The U.S. Department of Labor's Occupational Safety and Health Administration issued J.R. Simplot Co. of Boise, Idaho, one repeat and 12 serious workplace health and safety citations at its facility in Grand Forks, N.D. Proposed penalties total $59,000.

'Focus on Potato' has published a new webcast:
'Aphid Management in Potatoes'