Price Trends and Market Dynamics of Processing Potato Varieties in India (2025)
Processing Potato Market Analysis: Indian Market Overview

Tarun Teja Goli, Agro-Potato Procurement and Supply Chain Manager at Agristo India, has provided an in-depth analysis of the recent fluctuations in India's processing potato market.
The processing potato market in India operates as a "never-ending roller coaster ride" with significant price volatility throughout the season.
January Price Surge
In January, prices reached record highs at INR 21/kg (USD 0.24/kg) for the Lady Rosetta (LR) variety. This dramatic surge was primarily driven by:
- Increased sourcing competition among potato flake manufacturers
- Concentration of buyers in Punjab
- Punjab's importance as a major early harvesting state
- Limited availability of LR potatoes, the prime variety for processing (chips & flakes)
Price Stabilization Factors
Three key factors eventually neutralized the initial price surge:
- Strategic contract farming by manufacturers to reduce dependence on the open market
- Increased production due to favorable weather conditions
- Timely harvests across all major potato-growing states help to fulfil the demand
Market Dynamics in February
- Early February saw a brief price reversal from INR 13 to INR 14/kg (USD 0.15 to USD 0.16/kg)
- This temporary uptick led Punjab growers to sell at even lower prices eventually
- Unlike previous years, processing potato prices maintained a floor of INR 8/kg (USD 0.09/kg)
French Fry Potato Market Shift
The French fry potato segment has undergone significant changes:
- Santana and other French fry varieties are now widely available in Punjab, UP & Gujarat
- Higher yields this season
- French fry varieties are increasingly grown for the open market
- Excess supply driving prices below contract rates under INR 11/kg (USD 0.13/kg) vs. standard INR 12/kg (USD 0.14/kg)
- This downfall also puts a risk of a decrease in growers for French Fry varieties for next year
Cross-Segment Opportunism
Some flake manufacturers strategically shifted from chip varieties to French fry varieties for flake production, which:
- Helped stabilize chip variety (LR) prices
- Reduced competition for chip manufacturers
Future Outlook
The processing potato market for flakes & French fries appears stable in the near term, with potential disruptions from:
- Adverse weather events
- New variety trends
- Market instability if new manufacturers enter or increase capacity without secured raw material sources
- Continued reliance on the open market without proper planning
Positive Development
Individual growers adopting French fry varieties represents a positive trend that helps:
- Prevent unstable market conditions during weather disruptions
- Provide alternatives when contracted fields face crop failures