PepsiCo announces key hires to boost agricultural best practices and sustainability in North America

PepsiCo announces key hires to boost agricultural best practices and sustainability

October 18, 2024

Source

PepsiCo

PepsiCo is strengthening its commitment to agricultural innovation and sustainability by announcing two pivotal job openings at its Plano headquarters. The company is seeking a Potato Storage Research & Best Practices Manager and a Senior Manager – Best Practices & Sustainability to drive forward its initiatives in crop quality and environmental stewardship.

The Potato Storage Research & Best Practices Manager will play a crucial role in enhancing the quality and longevity of potato storage across North America. This position involves direct collaboration with chip and seed potato growers to assess storage facilities, implement cutting-edge solutions, and optimize handling practices. The goal is to maximize storage quality, reduce waste, and meet annual productivity targets. Further information available on the PepsiCo Careers page: PepsiCo Job Opening

Meanwhile, the Senior Manager – Best Practices & Sustainability will oversee a team dedicated to various aspects of agricultural excellence and sustainability reporting. This leadership role includes coordinating efforts in storage research, variety commercialization, soil and water health, greenhouse gas (GHG) reduction, and sustainability analytics.

The manager will guide positions such as the Ag & Variety Commercialization Manager and the Ag Sustainable GHG Best Practices Manager, ensuring that their strategies align with Frito-Lay’s broader business and sustainability objectives—further information available here: PepsiCo Job Opening.

These hires come at a time when PFNA is intensifying its focus on sustainable practices and innovative solutions to meet the growing demands of both consumers and the environment. By filling these roles, the company aims to foster collaboration and continuous improvement within its agricultural supply chain.