Tendencias Alimentarias

Freeing stream beds from aggressive Himalayan blackberries and planting native vegetation, the Kettle Brand® is marking National Wetlands Month by restoring an additional wildlife habitat in its Oregon backyard. A long-time steward of federally design...

Potato farmers selling potatoes to McCain Foods have seen their contract improved after going to arbitration.The farmers had complained McCain's offer price was not even close to what Cavendish Farms is giving its farmers. The issue went to arbitration...

Heavy rain and frequent frost during the winter in most Mediterranean, Northern European and Middle Eastern countries has had a large effect on early potato production.Imports to European markets are later and lighter in volume than in most recent seas...

Organic farms may be seen as wildlife friendly, but the benefits to birds, bees and butterflies don’t compensate for the lower yields produced, according to new research from the University of Leeds. In the most detailed, like-for-like comparisons o...

Generating national newspaper coverage every single day and slots on prime time and day time television and radio programmes;the success of National Chip Week 2010 speaks for itself. An official review shows that the Week generated coverage worth ove...

Energy efficiency is a major consideration for many food processors concerned about optimizing operations without further impacting the environment. If processors can reduce their energy usage while maintaining production yield, food quality and equipme...

Potato processors see lots of energy disappear through the chimney of their fryer, dryer or steam peeler. This is a pity, since this is energy that can be recovered and can be re-used in the process.For decades Kiremko has supplied heat recovery system...

Yum Brands Inc.’s KFC brand is plotting a deeper move into France, hoping that the Colonel’s recipe will strike the taste of a broader swath of French consumers.   This week, KFC launched its first round of national television advertisements in France ...

Conventional potato growers can topdress commercial fertilizer to meet a growing potato crop's need for nitrogen, but certified organic growers don't have that option. Meeting the crop's nitrogen needs during the transition period from conventional to...

Two more products have been recalled due to the possibility that they may contain salmonella-tainted hydrolyzed vegetable protein (HVP) from Basic Food Flavors – but fears of a large-scale recall have proved unfounded.At the beginning of March, Food an...

The Idaho Potato Commission’s (IPC) 19th Annual Potato Lover’s Month Retail Display Contest triggerred retailers to pull out all the stops: Floor-to-ceiling, head-turning displays and increased retailer participation demonstrated that this retail promo...

While another batch of first-quarter results from public restaurant companies offered some signs of an industry turnaround, executives cautioned that obstacles remain on the road to recovery. Improved guest traffic and sales trends were reported last...

The European Snack Association (ESA) joins the EU pledge initiative.The EU Pledge is a commitment by leading food and beverage companies in Europe to change food and beverage advertising on TV, print and internet to children under the age of 12 in the ...

Portion sizes give consumers the ok, they demonstrate the “norm”, the accepted amount that most people are eating or are “supposed” to eat.  This may not be intentional - like the larger portion sizes better value message- but many restaurants, especia...

Happy Meal toys and other promotions that come with high-calorie children’s meals will soon be officially banned in parts of Santa Clara County, unless the restaurants meet nutritional guidelines approved Tuesday by the county Board of Supervisors. &...

The classic Kettle Brand® Potato Chips Lightly Salted flavor is now Sea Salt. The subtle shift in name reflects the all natural ingredients always used in every recipe and captures the brand’s reputation for delivering delicious flavor in every crunch...

The annual potato production in GB is approximately 6 million tonnes, of which 60% will be stored prior to fresh consumption or processing.   Potato Council is currently supporting research to identify options to improve sprout control, through an imp...

ConAgra Foods announced today the winners of its 2010 Sustainable Development Awards, an internal awards program created to recognize outstanding achievements integrating sustainability into business practices while also sharing best practices across the company.