Tendencias Alimentarias

Mayo 27, 2010

2nd Congress of Andalusian Early Potato held in October

The sector of Andalusian Early Potato, belonging to Asociafruit, will hold the second edition of their congress. These will take place in Seville on the seventh (7th) of October.
Wise Foods
Mayo 26, 2010

Wise Foods up for Sale?

Buyout firm Palladium Equity Partners is exploring a sale of Wise Foods, the maker of Cheez Doodles and Wise potato chips, according to two people with knowledge of the matter.Palladium has hired investment bank Piper Jaffray Cos. to find potential buy...
Mayo 26, 2010

Hardee's sales grow, but Carl's Jr. still struggling

Hardee’s sales remained positive in late April and early May while those of sister brand Carl’s Jr. were still in negative territory as a result of the challenging economy in California, CKE Restaurants Inc. said Wednesday.   For the four weeks ended M...
Frito-lay wants to run the chips factory on water extracted from the potato
Mayo 26, 2010

Frito-lay wants to run the chips factory on water extracted from the potato

Food giant PepsiCo has come up with a novel way to cut its water consumption - by extracting it from potatoes and recycling it.
Mayo 26, 2010

Papas pobres en azúcar, un nuevo experimento de la ciencia checa

Una buena noticia para los aficionados a las papas fritas que quieran mantenerse delgados: científicos checos del Instituto de Botánica Experimental están desarrollando una nueva especie de patata con un bajo contenido de azúcar. Las papas fritas de b...
 Potato Council
Mayo 25, 2010

Potato council cuts? Impossible, says chair

Rumours circulating at the weekend that various levy boards such as the British Potato Council would come under the UK government's axe were rubbished yesterday. East Lothian farmer Allan Stevenson said: "If the government intends getting rid of t...
Contenido Patrocinado
Contenido Patrocinado
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Contenido Patrocinado
Mayo 25, 2010

Spin fryer sheds oil, reduces calorie content

Entire fast-food empires have been built around the french fry. But companies still continue to pursue perfection -- as in, a better-for-you fry. The immodestly named Perfect Fry company, out of Calgary, claims to have nailed it. At the National Res...
 Technomic
Mayo 24, 2010

Technomic: foodservice industry shows modest signs of improvement

Citing better-than-expected performance in several foodservice segments, Technomic adjusted its 2010 U.S. foodservice industry nominal growth forecast upward from a decline of 1.6 percent to positive growth of 0.6 percent."The most significant cha...
Mayo 21, 2010

Michael Foods sells for 1.7B

Michael Foods, one of the largest players in the U.S. egg industry, is being sold by one private equity owner to another. The buyer is the private equity arm of Goldman Sachs, the companies said Friday, in a deal that values Michael Foods at $1.7 bill...
Mayo 20, 2010

Plea to set up potato promotion board in India

There was a need to constitute a potato promotion board at the central level in order to look into various issues beginning from cultivation to consumption of the tuber in the country. The matter was discussed at the annual meeting of the Federation of...
Mayo 19, 2010

QSR 'stunt foods' and how they fared

Fast-food outlets and casual dining chains routinely dream up flashy menu items to build buzz and lure ravenous Americans.   Called “stunt foods,” the edible inventions carry some marketing risk. This spring, KFC’s “Double Down” and IHOP’s “Cheesecake ...
 AUSVEG
Mayo 19, 2010

Australian potato growers concerned about zebra chip disease

Potato growers across Australia have been urged to protect the local industry from a major pest which has established itself in New Zealand. New Zealand potato producers have been coming to terms with the disease Zebra chip. The disease is seen as...
Contenido Patrocinado

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 Mintel
Mayo 19, 2010

Mintel: 'Snack' 'Snackable' and 'Snacker' in menu descriptions up 170% since 2007

Recent research from Mintel Menu Insights found that snacking is the new way to order at restaurants. Menu items that contain the descriptors “snack,” “snackable,” or “snacker” have increased by a staggering 170% since 2007 and growth is expected to c...
Mayo 18, 2010

Greenvale’s 'Cascade' wins Innovation and Environment Awards

Only months after its launch, Greenvale has won no less than two influential awards for Project Cascade, its innovative root vegetable washing system.
 Acrylamide
Mayo 18, 2010

Could Taurine help reduce acrylamide in French Fries?

Taurine, the ingredient most famously linked to energy drinks, may help reduce levels of acrylamide in foods, suggests new research from Korea.French fries exposed to a taurine solution prior to frying contained 96 per cent less acrylamide than control...
 Walmart
Mayo 18, 2010

Walmart FY 11 First Quarter Earnings better than expected

Wal-Mart Stores, Inc. (NYSE: WMT) today reported record first quarter sales and earnings for the period ended April 30, 2010.Net sales for the first quarter of fiscal year 2011 were $99.1 billion, an increase of 6.0 percent from $93.5 billion in the fi...
 Conagra Foods
Mayo 18, 2010

Conagra Foods survey: Americans Plan to Continue Eat-At-Home and Frugal Shopping Habits Post Recession

While the recession forced millions of Americans into the kitchen and to develop an eat-at-home mindset, a new survey(1) released today by ConAgra Foods (NYSE: CAG) one of North America's leading food makers, shows that despite the ease on economic con...
 European Food Safety Authority (EFSA)
Mayo 18, 2010

EFSA: Acrylamide levels in 2008 published

EFSA has published a summary of acrylamide levels in different types of food sampled in 2008. The report is based on over 3,400 results provided by 22 European Union Member States and Norway. The highest average levels of acrylamide were reported in t...

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