Tendencias Alimentarias de Los Estados Unidos

Octubre 27, 2021

PepsiCo Accelerates Digitalization with Launch of Digital Hubs in North America and Europe

PepsiCo, Inc. announced the establishment of the company's first two Digital Hubs in North America and Europe, with plans to expand to more locations in the future. Hubs to centralize skills, development, and delivery of emerging digital capabilities, such as AI, machine learning...

New study predicts two popular American foods surprisingly resilient to climate change.

Octubre 27, 2021

Study: Potato supply chain resilient to climate change

A new study led by researchers at the University of Florida predicts that the supply chains for two of American’s most popular plant-based foods — French fries and pasta sauce — are surprisingly resilient to climate change.

Octubre 22, 2021

USDA and EPA Announce Winners of the Next Gen Fertilizer Innovations Challenge

The United States Department of Agriculture and the U.S. Environmental Protection Agency (EPA) announced the winners of the Next Gen Fertilizer Innovations Challenge, the second of a two-part to Advance Agricultural Sustainability in the United States.

Octubre 20, 2021

Reading Bakery Systems (RBS) expands its equipment capabilities with its proprietary IIoT platform: RBSConnect

Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, announced the expansion of capabilities and services offered by RBSConnect, their proprietary Industrial Internet of Things (IIoT) platform.

Hormel Foods to Partner with The Better Meat Co.

Octubre 20, 2021

Hormel Foods partners with The Better Meat Co to use its meat-like mycoprotein Rhiza, produced via potato-based fermentation

Hormel Foods Corporation, a global branded food company, announced its venturing company, 199 Ventures, has entered into an exclusive partnership with The Better Meat Co. to bring new mycoprotein - produced by potato-based fermentation - and plant-based protein products to the marketplace.

Octubre 19, 2021

It's shaping up to be a banner year for Aroostook County (Maine) potatoes

Don Flannery, president of the Maine Potato Board, is not calling it a record year — yet. But with over 80 percent of this season’s potatoes out of the ground, the longtime industry expert said yields are shaping up to be above average.

Octubre 19, 2021

National Potato Council Announces New Event: The NPC Washington Summit

United States potato growers and industry partners from around the country are invited to the nation’s capital for the new NPC Washington Summit

Octubre 13, 2021

Wendy's introduces 'Hot & Crispy Guarantee' for its french fries in the United States

Wendy's is taking a stand against cold and soggy fry disappointment from industry competitors with the introduction of a new Hot and Crispy Fry Guarantee. Reinvented Hot and Crispy Fries are a cut above the competition, preferred nearly 2:1 to McDonald's French Fries in a national taste test

Lamb Weston Reports Fiscal First Quarter 2022 Results; Updates Fiscal Year 2022 Outlook

Octubre 08, 2021

Potato Processor Lamb Weston Reports Fiscal First Quarter 2022 Results.

Lamb Weston Holdings, Inc. (NYSE: LW) announced its fiscal first-quarter 2022 results.

The Wisconsin Potato and Vegetable Growers Association Launches website highlighting farmer-led water quality initiatives

Octubre 07, 2021

The Wisconsin Potato and Vegetable Growers Association highlights farmer-led water quality initiatives with new website

The Wisconsin Potato and Vegetable Growers Association (WPVGA) have launched FarmersForCleanWater.com, a new website to showcase farmer-led water quality initiatives

North Dakota State University (NDSU) Extension soil science specialist Dave Franzen examines soybeans in a field.

Octubre 05, 2021

Fertilizer Prices for 2022 Crop Will Be Near or Above Historic Highs

North Dakota State University (NDSU) Extension specialist shares tips for improving profitability during times of high fertilizer prices.

Octubre 03, 2021

American Frozen Food Institute and IRI Partner to Drive Growth for Frozen Food Manufacturers and Retailers

The American Frozen Food Institute (AFFI) and IRI® announced a new partnership to provide AFFI members with complimentary access to IRI data on frozen food performance in real-time.

Octubre 03, 2021

New Potato Variety Will Help Age-Old Crop Prosper Beyond the 21st Century

Tubers have battled various scourges for about 10,000 years, as well as an unpredictable climate that can cause unseasonable frost damage to crops every year.

United States potato sales strong in the marketing year 2020-21.

Octubre 02, 2021

United States potato sales strong in marketing year 2020-2021

The marketing year that ended in June 2021 was unlike any year the US potato industry has ever experienced. With pandemic restrictions ebbing and flowing from June 2020 to July 2021, sales at foodservice fluctuated while retail purchases remained extremely strong throughout the year.

Septiembre 23, 2021

Frito-Lay Launches Industrially Compostable Bags with Off The Eaten Path Brand

Breakthrough Food Packaging Technology Offers Consumers a Positive Choice as part of pep+ (PepsiCo Positive) Strategic End-to-End Transformation with Sustainability at the Center

Septiembre 22, 2021

Tasteful Selections introduces 100 percent recyclable and compostable paper packaging

Tasteful Selections®, leading the bite-size potato category in innovation and sustainability is pleased to announce the limited launch of its new 100-percent plastic-free, recyclable and compostable packaging.

Septiembre 19, 2021

SRM Holdings and Double L Global Announces Ownership Consolidation and CEO Appointment

Double L, a prominent manufacturer of farm equipment in the Intermountain West, announced that it has formally concluded its ownership and relationship with the company's prior management team and Board of Directors.

Septiembre 18, 2021

Launching new sweet potato line and earth-friendly packaging options for potatoes

Progressive Produce grows, packs and ships a wide variety of year-round produce, farming thousands of acres throughout North and South America.

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