Salud y Nutrición

 Frito-Lay
Diciembre 29, 2010

Frito-Lay focuses on products with all natural ingredients

PepsiCo's Frito-Lay North America division today said that approximately 50 percent of its product portfolio will be made with all natural ingredients, including three of its biggest brands, Lay's® potato chips, Tostitos® tortilla chips and SunChips® multigrain snacks.
 Healthy weight commitment
Diciembre 28, 2010

McCain Foods Joins Healthy Weight Commitment Foundation

McCain Foods has joined the Healthy Weight Commitment Foundation (HWCF) in its pledge to reduce obesity, especially among children aged 6 to 11, by 2015.
 California
Diciembre 23, 2010

Jan. 1, 2011: 2nd phase of California trans fat ban to take effect

California restaurants must end trans fat use by Jan. 1.
Diciembre 21, 2010

Mixed Reaction from United Fresh as House Passes Food Safety Bill

By a vote of 215 to 144 today, the U.S. House of Representatives passed the Food Safety Modernization Act, enacting large-scale changes to the nation’s food safety system.
 20 potatoes a day
Diciembre 16, 2010

Interview with Chris Voigt of 20 Potatoes a Day

Chris Voigt is the executive director of the Washington State Potato Commission, which supports and promotes the Washington state potato industry (1). On October 1st, Mr. Voigt began a two month, potato-only diet to raise awareness about the health properties of potatoes.
 Center for Science in the Public Interest
Diciembre 15, 2010

Class Action Lawsuit Targets McDonald's Use of Toys to Market to Children

A mother of two says that McDonald’s uses toys as bait to induce her kids to clamor to go to McDonald’s and to develop a preference for nutritionally poor Happy Meals. With the help of the Center for Science in the Public Interest, today the mom, Monet Parham, is filing a class action lawsuit aimed at stopping McDonald’s use of toys to market directly to young children.
Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
 popcorn
Diciembre 13, 2010

Study supports concerns over popcorn butter flavor (diacetyl)

Diacetyl - a chemical used in butter flavoring – may damages the lungs by reacting and forming complexes with amino acids in cell membranes, according to a new US study.
 2010 dietary guidelines alliance consumer research
Diciembre 13, 2010

Parents Skeptical About Role of Calories in the Diet

When it comes to calories, parents lack a basic understanding of their impact on weight and may even be skeptical that calories are just the latest food and nutrition fad.
Americans Are Making Gradual Shifts Toward More Healthful Eating at Restaurants, Reports NPD
Noviembre 30, 2010

Americans Are Making Gradual Shifts Toward More Healthful Eating at Restaurants, Reports NPD

As law makers move in various ways to legislate healthier eating in the U.S., it appears that Americans are beating them to the punch.
Chris Voigt completes a diet of 60 days exclusively on potatoes
Noviembre 30, 2010

Chris Voigt ends his 20 potato-a-day diet more than 20 pounds lighter

The head of the Washington State Potato Commission ended a self-imposed diet of potatoes-only that he said allowed him to shed more than 20 pounds in two months.
 20 potatoes a day
Noviembre 29, 2010

Chris Voigt's Potato diet almost over

The Potato Man proudly lined up a bunch of them on a counter in his family's kitchen: a really nice assortment of russets that, in the next days, would end up in his belly.
 Jays potato chips recall
Noviembre 20, 2010

Krunchers! Inc. Recalls 18 Cases of Jays Original Potato Chips Because of Undeclared Milk Allergen

Krunchers! Inc. is recalling Jays Original Potato Chips because of Undeclared Milk Allergen
Contenido Patrocinado

You May Also Like

Slendesta® now has non-novel food status in Canada
Noviembre 12, 2010

Slendesta® now has non-novel food status in Canada

Kemin Health, L.C. is pleased to announce that Slendesta Potato Extract may now be marketed as a non-Novel Food ingredient in Canada.
Canada
Noviembre 09, 2010

Trends in Canada's restaurant and foodservice industry (2010 USDA Gain report)

Canada's restaurant and food service industry plays a key role in Canada's economy.
 Technomic
Noviembre 08, 2010

Consumers call for more healthy menu items, may not order them, finds Technomic

The question of the moment for restaurant operators: Are the winds of healthy change truly blowing, or is it only so much hot air?
 popcorn
Octubre 31, 2010

Factory Worker Awarded $30.4 Million for Popcorn Lung

A jury in Cook County jury has awarded 45-year old Gerardo Solis $30.4 million as compensation for having developed a health condition known as popcorn lung'.
 Obesity
Octubre 27, 2010

McDonald’s Obesity Case Can’t Proceed as Group Suit

McDonald’s Corp., the world’s largest restaurant chain, convinced a U.S. judge that consumers’ claims that its food contributed to childhood obesity were too distinct to be gathered in a single group lawsuit.
Octubre 23, 2010

Number of items on the packaging influences how much you eat

There are lots of factors that affect the amount that people eat. It is now well-known that large plates will lead people at a buffet to fill them with more food than small plates and so they end up eating more.

Filtros

Refinar por Temas
Refinar por regiones
Refinar por Año
Preferencias de idioma