PepsiCo and Walmart Aim to Support Regenerative Agriculture Across More than 2 Million Acres of Farmland
Julio 27, 2023

PepsiCo and Walmart to Support Regenerative Agriculture

PepsiCo and Walmart today announced a 7-year collaboration to pursue USD 120 million worth of investments focused on supporting U.S. and Canadian farmers in their pursuit to improve soil health and water quality.
UM will host a new research chair in potato sustainability, which will advance the global potato industry in part through hands-on fieldwork.
Julio 23, 2023

Research Chair Potato Sustainability coming to University of Manitoba (UM) thanks to 19 industry partners

The potato is one of the most important food crops in the world, a staple in meals for more than a billion people worldwide, and University of Manitoba (UM) is leading the way globally in the future of potato production and processing.
Together, we can bring back anything.
Julio 16, 2023

McCain Foods brings back fan favourite TV character Barb to talk about sustainability on National French Fry Day.

Every year, the earth loses 12 million hectares of farmable land due to erosion. That’s roughly one soccer field every few seconds. Erosion ruins farmable soil, and a lack of farmable soil means that the future of potatoes, and fries, are at stake.
Soil Erosion: A Looming Threat to Farmers
Junio 28, 2023

Soil Erosion: A Looming Threat to Farmers

Soil erosion, a natural process exacerbated by human activities, poses a significant challenge to agricultural sustainability worldwide. This relentless force gradually strips away fertile topsoil, leaving a devastating impact on farmers and the environment.
The patchwork quilt of farm fields near Breadalbane on Prince Edward Island
Mayo 22, 2023

PEI Potato Board: Acreage of cover crops before potatoes has doubled

New numbers from the P.E.I. Potato Board show that on Prince Edward Island the acreage of cover crops grown before potatoes has doubled.
Potato-LITE: Delivering novel, sustainable cultivation approaches to minimise tillage intensity throughout the UK
Mayo 15, 2023

Potato-LITE: Delivering novel, sustainable cultivation approaches to minimise tillage intensity throughout the UK

Defra and UKRI, as part of the Farming Innovation Programme, recently announced funding for 'Potato-LITE' – a multimillion pound project over four years
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Better Potatoes, Better Planet McCain Farm of the Future Africa set to transform potato farming in South Africa
Abril 27, 2023

Better Potatoes, Better Planet: McCain Farm of the Future Africa set to transform potato farming in South Africa

McCain Foods Limited, one of South Africa’s leading frozen food manufacturers, has officially opened its Farm of the Future Africa in Lichtenburg, North West, the second of three locations planned by 2025.
Frito-Lay Expedites 2040 Net-Zero Emissions Goal with Over 700 Electric Delivery Vehicles
Abril 23, 2023

Frito-Lay to Deploy 700 Electric Vehicles in the United States by the end of this year

This Earth Month, Frito-Lay announced it will deploy over 700 electric delivery vehicles in the United States by the end of 2023.
Sustainable and yet highly productive agriculture
Abril 03, 2023

Sustainable and yet highly productive agriculture

The Netherlands is committed to developing a sustainable and highly productive food system, with less use of fertilisers, water and pesticides, and more biodiversity and crop diversity.
David Newton
Marzo 05, 2023

Top tips to build better soil health

Tips to improve soil health from David Newton of Timac Agro for farmers in England to help them meet the new Sustainable Farming Incentive (SFI) ‘arable soils’ standard.
PepsiCo Announces USD 216 Million Investment in Long-term Partnerships with Three Major Farmer-facing Organizations to Support Regenerative Agriculture Transformation on More than Three Million Acres of U.S. Farmland
Marzo 03, 2023

PepsiCo invests USD 216 Million in partnerships with US Farmer Organizations to Support Regenerative Agriculture

PepsiCo announced a USD 216 million multi-year investment in long-term, strategic partnership agreements with three of the most well-respected farmer-facing organizations
Agtech: Breaking down the farmer adoption dilemma
Febrero 14, 2023

Agtech: Breaking down the farmer adoption dilemma

Agriculture technology (Agtech) has an adoption challenge. There are multiple barriers to introduction and scaling from an industry perspective. An analysis by McKinsey.
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Moving Forward with the Next Generation on Regen Ag
Noviembre 25, 2022

Moving Forward with the Next Generation on Regenerative Agriculture

Alyre Poitras is a McCain Foods potato grower in Saint-André, New Brunswick, Canada. He shares his experience with regenerative agriculture and the changes in potato cultivation over time
PepsiCo Announces Second Round of Projects Funded by Its Global Agriculture Accelerator, The Positive Agriculture Outcomes Fund
Noviembre 05, 2022

PepsiCo funds another 14 projects as part of its Global Agriculture Accelerator, The Positive Agriculture Outcomes Fund

PepsiCo granted 14 business projects funding as part of its global agriculture accelerator, the Positive Agriculture Outcomes (PAO) Fund. The funded projects focus on the key challenges in agriculture today.
McCain Foods (Canada) and Farm Credit Canada (fcc) support potato farmers financially to boost investment in regenerative agriculture
Noviembre 02, 2022

McCain Foods and Farm Credit Canada support potato farmers financially to boost regenerative agriculture

Potato Processor McCain Foods (Canada) teams up with agricultural lender Farm Credit Canada (fcc) to support potato farmers financially when they investment in regenerative agriculture.
McCain Foods Enters the Metaverse with Regen Fries
Octubre 30, 2022

McCain Foods launches Regen Fries: Fries from potatoes grown using regenerative farming methods - but mostly in cyberspace

McCain Foods, the world’s largest manufacturer of prepared potato products, is entering the Metaverse and introducing new Regen Fries as part of the #SaveOurSoil initiative. Regen Fries are made with potatoes that are grown using regenerative farming methods

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