Minitubérculos

Alison Sklarczyk, Manager at Sklarczyk Seed Farm
Septiembre 22, 2024

Sklarczyk Seed Farm Is Sustainably Growing Clean, Affordable Mini Tubers for the Potato Industry

When Alison Sklarczyk earned her animal sciences degree from Michigan State University, she didn’t intend to go into potato farming.
New seed potato lab will benefit Idaho's spud industry
Noviembre 16, 2021

University of Idaho new seed potato lab to open this year.

The University of Idaho is close to opening a new Seed Potato Germplasm Laboratory, which is the place where most Idaho potatoes are 'born'.
United States Government invests USD 2.6 Million in Potato Variety Research
Noviembre 10, 2021

United States Government invests USD 2.6 Million in Potato Variety Research

The USDA's National Institute of Food & Agriculture (NIFA) recently awarded four Potato Research grants  totaling USD 2.6 million  as part of their Special Research Grants program.
Tasteful Selections focuses on diverse flavor and recipes for next 10-year-anniversary celebration theme
Junio 09, 2020

Tasteful Selections focuses on diverse flavor and recipes for next 10-year-anniversary celebration theme

Tasteful Selections' new campaign theme celebrates flavor and versatility of bite-size potatoes.
From test tube to plate, UW–Madison program keeps potatoes clean
Mayo 09, 2017

From test tube to plate, UW–Madison program keeps potatoes clean

Years before that french fry landed on your plate, the plant that would eventually give rise to the spud your fry was cut from was sealed away deep in a secure-access building, growing slowly in a test tube inside a locked growth chamber.
University of Idaho is investing in its nuclear potato seed program
Febrero 24, 2017

University of Idaho expands its nuclear potato seed program

University of Idaho has hired a new director for its nuclear seed potato program and plans to build additional facilities to help her expand production.
Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
Mini tubers growing along suspended stems as part of an experiment in aeroponic potato production at Cornell’s Uihlein Farm in Lake Placid.(Keith Perry)
Enero 08, 2014

Aeroponics to boost New York State potato production

The mashed potatoes or latkes that enhance your holiday feast have taken a long path from tuber to table – in many cases, several years. A project at Cornell University could trim that time.

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