Investigación y Desarrollo

Fresh potatoes from New Zealand have been approved for export to Vietnam, providing a new export opportunity for growers.

Consumer research in Australia, Potato Tracker, has shown that Australian consumers prefer to purchase pre-packaged potatoes, with one to two kilogram packages as the ideal sizes.

The National Potato Council awards its 2015-16 Academic Scholarship to Shunping Ding, a PhD. student in Plant Pathology at the University of Wisconsin-Madison.

Badger Common’Tater, a leading source of news, education and highlights of Wisconsin’s potato and vegetable industry is now available online.

Research and development was at the top of the agenda at the ninth World Potato Conference in Yanqing, Beijing.

Australian horticulture researcher and industry stalwart Dr Kevin Clayton-Greene has been honoured with a prestigious Industry Recognition Award at the 9th World Potato Congress in Beijing, China.

The National Potato Council (NPC) and the United States Potato Board (USPB) are accepting applications for the Potato Industry Leadership Institute (PILI) class of 2016.

On Sunday, August 9th, 2015, the potato growers of Prince Edward Island are hosting the first ever Prince Edward Island Potato Social to thank fellow Islanders and potato-loving visitors for their support in the past year.

Potatoes New Zealand chief executive Champak Mehta says the industry now has the potato psyllid well under control thanks to the knowledge gained through research.

During a celebration of Agricultural Research Day on July 15, Alberto Maurer, the Head of Peru’s National Institute for Agricultural Innovation (INIA).

The South Australian Potato Industry has received funding of $100,000 to enable a project to add value to potatoes which are graded-out due to size or shape and do not meet supermarket specifications.

In an effort to stay a leader in potato production, researchers in Wisconsin are hard at work to develop the best potatoes for your table.

Spain's potato sector is once again hampered by a price crisis, with producers failing even to cover their production costs.

It appears that many Australians don’t know their King Edwards from their Kennebecs, with the latest wave of the Potato Tracker consumer research project indicating that some people can’t name a single variety of potato, despite being the most commonly purchased vegetable commodity.

Strengthening its commitment to product innovation and market leadership, Diamond Foods, Inc. has officially opened the doors to its new 7,000+ square foot innovation center in Salem, Oregon.

United States Potato Board Chief Marketing Officer, John Toaspern, has issued the following statement regarding the recent news longtime USPB Retail Marketing Consultant, Don Ladhoff, has joined Black Gold Farms after the expiration of his contract with the USPB

The AHDB Potatoes ‘Next Generation’ tour kicked off in Yorkshire last month, visiting two progressive Yorkshire based potato processing businesses.

The potato industry in Prince Edward Island has opted to increase the value of the reward for information leading to the arrest and conviction of the iindividual(s) responsible for the deliberate insertion of metal objects into potatoes up to $500,000 until August 15th, 2015.