Investigación y Desarrollo

Junio 21, 2019

Revolución técnica agrícola: Ojos en cielo para examinar las papas.

Recientemente, a los drones se les ha dado lo que podría ser su rol más importante: ser desplegados para proteger las papas escocesas.

Junio 21, 2019

Idaho Potato Commission sponsorships drive awareness of brand

The Idaho Potato Commission has found that the best way to communicate that potatoes are part of an active, healthy lifestyle is to show it. Therefore, the IPC sponsors several athletic programs and events that support and encourage folks to be active.

Junio 20, 2019

Avebe challenges students Design the factory of the future and win a year's tuition fees!

This year Avebe is celebrating its hundredth anniversary! That means looking back, but also ahead.

En dos años, PepsiCo Alimentos México contempla crear cerca de 3,000 nuevos empleos

Mayo 21, 2019

El Sistema PepsiCo México anuncia una inversión de 4 mil millones de dólares en los próximos dos años, que incluyen la construcción de una nueva Planta de Snacks en Guanajuato

El Sistema PepsiCo México, integrado por PepsiCo Alimentos México y su socio estratégico Grupo Gepp (Gepp), anunció un plan de inversión de 4 mil millones de dólares en México entre 2019 y 2020, incluyendo una nueva Planta de Snacks en Guanajuato.

PepsiCo Foodservice Unveils New Digital Lab to Help Restaurants Thrive In The Evolving Digital Marketplace

Mayo 21, 2019

PepsiCo Foodservice Digital Lab to Help Restaurants Thrive In The Evolving Digital Marketplace

PepsiCo, Inc., announced the launch of PepsiCo Foodservice Digital Lab, a first-of-its-kind suite of capabilities built to connect foodservice operators with the companies, services, insights, and solutions best suited for their specific needs.

Mayo 15, 2019

Investigación de vanguardia: las papas pueden crecer a altas temperaturas

Si hay algo que no le gusta a las plantas de papa, es el calor. Si la temperatura es muy alta, las plantas de papa producen un número significativamente menor de tubérculos o, a veces, ninguno. Los bioquímicos de la FAU ahora han descubierto la razón.

The potato late blight pathogen. (Courtesy: Jens Gronbech Hasen / EuroBlight)

Mayo 07, 2019

Potato Blight Trends in Europe: EuroBlight 2018 Results

EuroBlight is continuously examining the ongoing evolution of the European population of the potato late blight pathogen and now reports on the 2018 results. Approximately 1000 samples were genotyped from 22 countries.

NC State grew the North Carolina sweet potato industry into a global powerhouse.(Courtesy: Bill Krueger / NC State University)

Mayo 06, 2019

Can Sweet Potatoes Save the World?

NC State grew the North Carolina sweet potato industry into a global powerhouse. Now we're leading the effort to breed sweet potatoes that could provide economic opportunities and better nutrition for people in African countries. (Courtesy: Bill Krueger)

Abril 20, 2019

New type of zebra chip disease discovered in potato fields of Oregon

ARS Researchers studied potato tubers from the Klamath Basin in Oregon infected with the causal bacteria of zebra chip disease. They confirmed the presence of the pathogen but did not identify the sample as one of the six known varieties (haplotypes).

Marzo 04, 2019

Pepsico's 'chief innovator' Mehmood Khan retires; More leadership changes

Pepsico announced today a series of senior leadership changes. Furthermore, Rene Lammers is appointed as new Chief Science officer as Dr. Mehmood Khan, Vice Chairman and Chief Scientific Officer, Global Research and Development is retiring.

Febrero 26, 2019

Peruvian farmers get help from Belgium to save traditional potato product from climate change

Three Belgian organisations, ILVO, HOGENT and TRIAS help a local Peruvian agricultural cooperative and university to optimize the semi-industrial production of their traditional tuntas - white freeze-dried potatoes (Chuño)

Febrero 18, 2019

Potato cooperative Agrico inaugurates Quality Center

Last Friday, potato cooperative Agrico celebrated the official opening of its new quality centre. The centre was built last year behind the company's head office in Emmeloord.

Febrero 14, 2019

Mukunda Ranjit recognized as the scientist who saved the potato for Nepal

In Nepal, Mukunda Ranjit is recognized by the Kantipur Foundation as Kantipur Icon 2018 in the category Science and Technology for his work to make potatoes virus-free, pioneering this initiative in South Asia.

Digital Transformation value chain central theme at Fruit Logistica 2019

Febrero 05, 2019

Digital Transformation of the value chain a central theme at Fruit Logistica 2019

From February 6 to 8, the FRUIT LOGISTICA will take over Messe Berlin. And though the focus of this trade show is primarily the Fresh Fruit industry, the potato sector and its suppliers are well represented too.

Febrero 05, 2019

Developing smarter equipment for potato farming

Ahmad Al-Mallahi, working at Dalhousie University since October as the McCain Research Chair and assistant professor in the Department of Engineering, is working on sensors and automation to make potato farming smarter.

Febrero 04, 2019

Hybrid Potato Breeding Company Solynta appoints Charles Miller as Commercial Director

Hybrid Potato Breeding company Solynta announced today that it has appointed Charles Miller as its Commercial Director.

Febrero 03, 2019

Técnicas modernas de mejoramiento en papa

El curso es organizado por el Instituto de Divulgación de Biotecnología Vegetal (IPBO). Va dirigido a estudiantes, investigadores y profesionales del sector público e privado, que estén involucrados en programas locales de mejoramiento de cultivos (papa)