研究开发

五月 21, 2019

PepsiCo Mexico announces an investment of 4 billion dollars in the next two years, which includes the construction of a new Snacks Plant in Guanajuato.

The PepsiCo Mexico System, integrated by PepsiCo Mexico Foods and its strategic partner Grupo Gepp, announced an investment plan of 4 billion dollars in Mexico between 2019 and 2020,which includes the construction of a new Snacks Plant in Guanajuato.

PepsiCo Foodservice Unveils New Digital Lab to Help Restaurants Thrive In The Evolving Digital Marketplace

五月 21, 2019

PepsiCo Foodservice Digital Lab to Help Restaurants Thrive In The Evolving Digital Marketplace

PepsiCo, Inc., announced the launch of PepsiCo Foodservice Digital Lab, a first-of-its-kind suite of capabilities built to connect foodservice operators with the companies, services, insights, and solutions best suited for their specific needs.

The authors of the study from FAU (from left): PD Dr. Sophia Sonnewald, Günter Lehretz, Dr. José María Corral García and Prof. Dr. Uwe Sonnewald. (Courtesy: FAU / Rabih Mehdi)

五月 15, 2019

Breakthrough research: potatoes can grow at high temperatures

If there’s one thing potato plants don’t like, it’s heat. If the temperature is too high, potato plants form significantly lower numbers of tubers or sometimes none at all. Biochemists at FAU have now discovered the reason why.

The potato late blight pathogen. (Courtesy: Jens Gronbech Hasen / EuroBlight)

五月 07, 2019

Potato Blight Trends in Europe: EuroBlight 2018 Results

EuroBlight is continuously examining the ongoing evolution of the European population of the potato late blight pathogen and now reports on the 2018 results. Approximately 1000 samples were genotyped from 22 countries.

NC State grew the North Carolina sweet potato industry into a global powerhouse.(Courtesy: Bill Krueger / NC State University)

五月 06, 2019

Can Sweet Potatoes Save the World?

NC State grew the North Carolina sweet potato industry into a global powerhouse. Now we're leading the effort to breed sweet potatoes that could provide economic opportunities and better nutrition for people in African countries. (Courtesy: Bill Krueger)

四月 20, 2019

New type of zebra chip disease discovered in potato fields of Oregon

ARS Researchers studied potato tubers from the Klamath Basin in Oregon infected with the causal bacteria of zebra chip disease. They confirmed the presence of the pathogen but did not identify the sample as one of the six known varieties (haplotypes).

三月 04, 2019

Pepsico's 'chief innovator' Mehmood Khan retires; More leadership changes

Pepsico announced today a series of senior leadership changes. Furthermore, Rene Lammers is appointed as new Chief Science officer as Dr. Mehmood Khan, Vice Chairman and Chief Scientific Officer, Global Research and Development is retiring.

二月 26, 2019

Peruvian farmers get help from Belgium to save traditional potato product from climate change

Three Belgian organisations, ILVO, HOGENT and TRIAS help a local Peruvian agricultural cooperative and university to optimize the semi-industrial production of their traditional tuntas - white freeze-dried potatoes (Chuño)

二月 18, 2019

Potato cooperative Agrico inaugurates Quality Center

Last Friday, potato cooperative Agrico celebrated the official opening of its new quality centre. The centre was built last year behind the company's head office in Emmeloord.

二月 14, 2019

Mukunda Ranjit recognized as the scientist who saved the potato for Nepal

In Nepal, Mukunda Ranjit is recognized by the Kantipur Foundation as Kantipur Icon 2018 in the category Science and Technology for his work to make potatoes virus-free, pioneering this initiative in South Asia.

Digital Transformation value chain central theme at Fruit Logistica 2019

二月 05, 2019

Digital Transformation of the value chain a central theme at Fruit Logistica 2019

From February 6 to 8, the FRUIT LOGISTICA will take over Messe Berlin. And though the focus of this trade show is primarily the Fresh Fruit industry, the potato sector and its suppliers are well represented too.

二月 05, 2019

Developing smarter equipment for potato farming

Ahmad Al-Mallahi, working at Dalhousie University since October as the McCain Research Chair and assistant professor in the Department of Engineering, is working on sensors and automation to make potato farming smarter.

二月 04, 2019

Hybrid Potato Breeding Company Solynta appoints Charles Miller as Commercial Director

Hybrid Potato Breeding company Solynta announced today that it has appointed Charles Miller as its Commercial Director.

二月 03, 2019

Técnicas modernas de mejoramiento en papa

El curso es organizado por el Instituto de Divulgación de Biotecnología Vegetal (IPBO). Va dirigido a estudiantes, investigadores y profesionales del sector público e privado, que estén involucrados en programas locales de mejoramiento de cultivos (papa)

一月 12, 2019

Gene find unlocks potato coloring

Scientists at The James Hutton Institute say discovery could help breed new colourful and improved potato varieties

十二月 11, 2018

AHDB Potato Specialist Mike Storey to retire

After some 36 years with AHDB and its predecessor organisations, Potato Specialist Mike Storey is going to retire at Christmas. His colleague Adrian Cunnington looks back...

十一月 30, 2018

Soil tilling, mulching key to China’s potato crop

Rong Li and colleagues at Ningxia University in Yinchuan, China set out to discover if different tilling and mulching practices could improve soil moisture - and potato yields - in the Loess Plateau.

十一月 13, 2018

Agrico warns: 'Considerably less seed potatoes available for export'

During the annual potato variety show at Agrico the topic of discussion was not limited to unique varieties on display. The impact of the excessive heat and drought this season on the seed potato market was also a hot topic.