Investigación y Desarrollo

Mapping and evaluating the health of potato fields based on satellite data
Octubre 04, 2018

Mapping and evaluating the health of potato fields based on satellite data

Rezatec - a UK based company focused on the analysis and interpretation of satellite data - has in collaboration with AHDB Potatoes investigated the effectiveness of using satellite data to map the extent of potato crops in pilot locations across the UK.
New Innovation Centre Avebe to combine knowledge and stimulate cooperation
Septiembre 30, 2018

Innovation Centre Potato Starch cooperative Avebe to combine knowledge and stimulate cooperation

After a construction period of more than a year, the new Avebe Innovation Centre at the Zernike Campus in Groningen was inaugurated Friday by René Paas, Commissioner of the King for the province of Groningen
Identifican gen que aumentaría la productividad de la papa
Septiembre 05, 2018

Identifican gen que aumentaría la productividad de la papa

Un estudio alemán apoya los resultados obtenidos por el Instituto Leloir de Argentina: los genes del reloj biológico de las plantas, que les permite adaptarse a los cambios de luz durante el día y las estaciones, podrían aumentar su rendimiento.
tna to showcase its snack expertise at Pack Expo International in Chicago
Agosto 27, 2018

tna to showcase its snack expertise at Pack Expo International in Chicago

Processing and Packaging Equipment manufacturer tna will present the latest cutting-edge solutions for the confectionery and snack industries at this year’s Pack Expo International in Chicago. One of the highlights in the tna booth is its new tna intelli-flav® OMS 5.1 seasoning system.
University of Lethbridge shows industry partners its growing potato research activities
Agosto 18, 2018

University of Lethbridge shows industry partners its growing potato research activities

Last Friday, the University of Lethbridge has opened the doors to its Potato Research Lab to showcase the work being done to support potato growers and processors.
How to measure if a potato is PEF-treated just right?
Agosto 14, 2018

How to measure if a potato is PEF-treated just right?

In Pulsed Electric Field Treatment of potato, the treatment intensity needs to be monitored to optimize process performance and product yield. So how can that be done?
Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
Climate-resilient spuds in focus at Potatoes in Practice 2018
Agosto 14, 2018

Climate-resilient spuds in focus at Potatoes in Practice 2018

Research at the James Hutton Institute has identified genetic variations which can help protect potato crop yields at high temperature, potentially providing potato breeders with a valuable tool in their quest to create varieties resilient to heat stress
Range of potato experiments underway at Maine Research Farm (Aroostook)
Agosto 12, 2018

Range of potato experiments underway at Maine Research Farm (Aroostook)

Farmers, researchers and members of the public gathered at the University of Maine’s Aroostook Research Farm in Presque Isle last Wednesday to learn about the latest in potato research.
ARS scientists streamline process to introduce multiple genes - as is required to make potatoes resistant to late blight
Agosto 06, 2018

ARS scientists streamline process to introduce multiple genes - as is required to make potatoes resistant to late blight

Agricultural Research Service (ARS) scientists in Albany, California, have found a way to streamline the process that scientists use to insert multiple genes into a crop plant. Simplot is planning to use it to introduce multiple genes into potatoes to make them resistant to late blight
Potato Processing company J.R. Simplot acquires license for CRISPR-CAS9 gene editing technology
Agosto 06, 2018

Potato Processing company J.R. Simplot acquires license for CRISPR-CAS9 gene editing technology

J.R. Simplot has acquired a license for CRISPR-Cas9 and related gene editing tools. This provides Simplot with another avenue to add desirable traits to fruits and vegetables, including potatoes.
Chinese scientists prevent potato sprouting with hydrophobic nano silicsa
Julio 11, 2018

Chinese scientists prevent potato sprouting with hydrophobic nano silica

Chinese scientists have developed a new method to prevents the sprouting of potatoes: Hydrophobic nano silica
Forty years of partnership between Belgium and the CIP
Junio 26, 2018

Forty years of partnership between Belgium and the International Potato Center (CIP)

The Belgian Development Cooperation has been working with the International Potato Centre (CIP) in developing countries since the 1970s. The aim is to support the research and training required to improve the production of potatoes and sweet potatoes, as well as other root vegetables and tubers.
Contenido Patrocinado

You May Also Like

Do some potato-growing soils suppress powdery scab?
Junio 11, 2018

Do some potato-growing soils suppress powdery scab?

A research project in New Zealand is determining if different field soils affect development of powdery scab on potatoes, and whether soil physical, chemical and/or biological characteristics influence this important potato disease.
World Potato Congress highlights scientific advances
Junio 10, 2018

World Potato Congress highlights scientific advances

Tubers were the talk of the town in Cusco, Peru during the week of May 27, when the 10th World Potato Congress (WPC) and the 28th Congress of the Latin American Potato Association (ALAP) were held together for the first time.
Dutch experts help Indonesia deal with potato pests
Mayo 12, 2018

Dutch experts help Indonesia deal with potato pests

Potato cultivation in the highlands of Indonesia is plagued by a number of pests, including Potato Cyst Nematodes and Phytophthora infestans. Dutch experts help their Indonesian counterparts to find the right approach for control.
Wearable sensor to measure sodium consumption under development
Mayo 11, 2018

Wearable oral sensor to measure sodium consumption in real-time under development

To help monitor salt intake, researchers have developed a flexible and stretchable wireless sensing system designed to be comfortably worn in the mouth to measure the amount of sodium a person consumes.
Modifican el gen que hace que la papa se ponga negra
Mayo 06, 2018

Modifican el gen que hace que la papa se ponga negra

El pelado y los daños mecánicos en la papa generan manchas pardas o negras. Con edición génica, investigadores del INTA de Argentina lograron modificar el gen de polifenol oxidasa, cuya enzima provoca la oxidación.
The next frontier: potato and precision agriculture
Mayo 01, 2018

The next frontier: potato and precision agriculture

Potato cultivation has a number of quirks that make it both a prime candidate for precision agriculture and a little different than other crops

Filtros

Refinar por Temas
Refinar por regiones
Refinar por Año
Preferencias de idioma