Investigación y Desarrollo

Un experimento de la Universidad de Queensland ha logrado analizar qué nos gusta de las patatas chips y hacer una réplica sin apenas grasa

Descubren que las patatas silvestres son claves para aumentar la resistencia.

Researchers are developing lower-emissions rice varieties, feed additives and other technological innovations to create a more sustainable food system.

Canadian potato processing company Cavendish Farms, a subsidiary of J.D. Irving, announced last week that it will build a new potato research and plant breeding centre in New Annan, Prince Edward Island.

Investigaciones recientes en el Instituto James Hutton sugieren que las diferencias genéticas en los linajes de la papa han dejado a las papas británicas y estadounidenses vulnerables al tizón tardío, la enfermedad que causó la hambruna irlandes.

WSU plant pathologists Kiwamu Tanaka and Cynthia Gleason are exploring novel approaches to protect the potato crops against nematodes and scab - mobilizing nature itself.

On 10 May, a meeting was held between AuSPICA, members of the Tasmanian Certified Seed Potato Scheme (known as TasSeed) and invited industry representatives.

ILVO, HOGENT y TRIAS en Bélgica son anfitriones de una delegación peruana para el programa piloto de alimentos (ILVO, Melle, Bélgica) para obtener la producción de las llamadas "tuntas" (papas liofilizadas) en una pequeña fábrica cooperativa en los Andes.

The potato of the future will be more drought tolerant and disease resistant, more environmentally sustainable and climate smart, and meet the needs of producers and consumers.

Ongoing studies at the University of Idaho’s Aberdeen Research & Extension Center seek to help seed potato growers avoid a chronically troublesome disease spread by aphids, called potato virus Y, writes John O’Connell in the Idaho State Journal.

Scientists are creating a “super potato”, fortified with iron and zinc, in a bid to tackle malnutrition in developing countries.

El candidato chino Qu Dongyu resultó hoy elegido nuevo Director General de la Organización de las Naciones Unidas para la Alimentación y la Agricultura (FAO).

The World Potato Congress is pleased to announce that Mr. Lu, Xiaoping has accepted to become WPC’s newest International Advisor.

Recientemente, a los drones se les ha dado lo que podría ser su rol más importante: ser desplegados para proteger las papas escocesas.

The Idaho Potato Commission has found that the best way to communicate that potatoes are part of an active, healthy lifestyle is to show it. Therefore, the IPC sponsors several athletic programs and events that support and encourage folks to be active.

This year Avebe is celebrating its hundredth anniversary! That means looking back, but also ahead.

El Sistema PepsiCo México, integrado por PepsiCo Alimentos México y su socio estratégico Grupo Gepp (Gepp), anunció un plan de inversión de 4 mil millones de dólares en México entre 2019 y 2020, incluyendo una nueva Planta de Snacks en Guanajuato.

PepsiCo, Inc., announced the launch of PepsiCo Foodservice Digital Lab, a first-of-its-kind suite of capabilities built to connect foodservice operators with the companies, services, insights, and solutions best suited for their specific needs.