Investigación y Desarrollo

Enero 17, 2020

Record Breaking Potato Expo 2020 Focuses Industry on the Future

From Jan. 14 through 15, more than 2,000 U.S. potato growers and industry members from a dozen countries turned out for Potato Expo 2020 at The Mirage Hotel and Casino in Las Vegas, Nev., to do business and prepare their operations for the future.

Enero 13, 2020

Concesión de una nueva patente estadounidense para el desarrollo de Semillas Híbridas de Auténtica Patata

Solynta anunció hoy la concesión de la patente estadounidense número 10.524.436 titulada 'Hybrid Potato Breeding'. La patente reivindica los métodos de Solynta para producir híbridos de patata que se propagan a partir de la auténtica semilla.

WPC Webinar - January 24, 2020 with Dr. David Douches

Enero 13, 2020

World Potato Congress Webinar: January 24, 2020 with Dr. David Douches

The World Potato Congress (WPC) continues with its webinar series in its 2020 on January 24, with a webinar featuring Dr. David Douches of 'Feed the Future – Biotechnology Potato Partnership'

Diciembre 23, 2019

Analyst Insight: How tight does the GB potato market look?

This autumn has been the wettest across England since 2000 and the fifth wettest on record. These conditions have hampered lifting across GB, with progress particularly slow in Yorkshire and the North of England.

Diciembre 23, 2019

New Book to guide Potato Research and Development

The International Potato Center has published an open source book on potato research: 'The potato crop: its agricultural, nutritional and social contribution to humankind'.

Diciembre 16, 2019

Produce Marketing Association Names New Chief Science Officer

Produce Marketing Association (PMA) announced Dr. Max Teplitski has accepted the role of Chief Science Officer for the association. Dr. Teplitski will lead PMA’s science, technology, supply chain and sustainability efforts when he joins the organization.

Diciembre 05, 2019

Online tool to detect blackleg disease in potato using DNA testing has widespread application

Scientists have developed a user-friendly online tool called Uniqprimer, which quickly and automatically designs species-specific DNA tags (also known as primers) for detecting pathogens such as Dickeya dianthicola using DNA testing.

Diciembre 03, 2019

Clinical trial to focus on benefits of potato based resistant starch for healthy kidneys

A study initiated at the University of Manitoba will look into the potential benefits of the consumption of (potato-based) resistant starch on renal (kidneys) health

Noviembre 14, 2019

Cargill opens a Culinary Experience Hub in Vilvoorde to help customers respond to evolving consumer demand

Investment in Vilvoorde will give customers the opportunity to create new recipes and ingredients with Cargill’s R&D experts in Vilvoorde, Belgium.

Potato infected with late blight (Courtesy: ARS / Scott Bauer)

Noviembre 08, 2019

Phytophthora infestans, causing late blight in potatoes, has a virus accomplice

A research team has identified a virus infecting Phytophthora infestans, the pathogen causing late blight in potatoes and tomatoes, that appears to increase the pathogen's ability to cause the disease.

Noviembre 01, 2019

Yield10 Bioscience Signs Research Agreement with J. R. Simplot to Evaluate New Traits to Produce High Yielding, Sustainable Potato Crop

Yield10 Bioscience, Inc. announced that it has signed a research agreement with Boise, Idaho-based J. R. Simplot Company, to evaluate three novel yield traits in potato.

Agroplant: 'No customer wants to depend on only one or two varieties for processing.'

Octubre 29, 2019

Agroplant: 'No customer wants to depend on only one or two potato varieties for processing.'

Jeroen Kuin, Agroplant, Medemblik: 'No customer wants to depend on only one or two varieties for processing.'

Octubre 29, 2019

C. Meijer BV: 'There's a constant need for new potato varieties, also for French fries.'

Willem in 't Anker, C. Meijer BV, Rilland: 'There's a constant need for new potato varieties, also for French fries.'

Octubre 29, 2019

Norika/Binst: 'For every interesting potato variety that performs better than what we already have, there's a chance in the market.'

Tigran Richter, Norika/Binst, Sanitz (D): 'For every interesting potato variety that performs better than what we already have, there's a chance in the market.'

Octubre 29, 2019

Breeding Company Kooi: 'In order to increase a possible success, we focus mainly on the early segment.'

Rindert Dankert, Breeding Company Kooi, Leeuwarden: 'In order to increase a possible success, we focus mainly on the early segment.'

Octubre 29, 2019

Germicopa: 'Give us yellow-flesh French-fry varieties with broad nematode resistance.'

Harry van de Vijver, Germicopa, Quimper (F): 'Give us yellow-fleshed French-fry varieties with broad nematode resistance.'

Octubre 28, 2019

Danespo Holland: 'No one is really 100 percent happy with the potato variety that they grow or process.'

Peter van Eerdt, Danespo Holland, Berltsum: 'No one is really 100 percent happy with the potato variety that they grow or process.'

Octubre 28, 2019

Europlant Holland: 'We perceive a demand for robust, stress-resistant varieties with nematode resistance.'

Jörg Renatus, Europlant Holland, Heerenveen: 'We perceive a demand for robust, stress-resistant varieties with nematode resistance.'

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Record Breaking Potato Expo 2020 Focuses Industry on the Future

Concesión de una nueva patente estadounidense para el desarrollo de Semillas Híbridas de Auténtica Patata

World Potato Congress Webinar: January 24, 2020 with Dr. David Douches

Analyst Insight: How tight does the GB potato market look?

New Book to guide Potato Research and Development

Produce Marketing Association Names New Chief Science Officer

Online tool to detect blackleg disease in potato using DNA testing has widespread application

Clinical trial to focus on benefits of potato based resistant starch for healthy kidneys

Cargill opens a Culinary Experience Hub in Vilvoorde to help customers respond to evolving consumer demand

Phytophthora infestans, causing late blight in potatoes, has a virus accomplice

Yield10 Bioscience Signs Research Agreement with J. R. Simplot to Evaluate New Traits to Produce High Yielding, Sustainable Potato Crop

Agroplant: 'No customer wants to depend on only one or two potato varieties for processing.'

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C. Meijer BV: 'There's a constant need for new potato varieties, also for French fries.'

Norika/Binst: 'For every interesting potato variety that performs better than what we already have, there's a chance in the market.'

Breeding Company Kooi: 'In order to increase a possible success, we focus mainly on the early segment.'

Germicopa: 'Give us yellow-flesh French-fry varieties with broad nematode resistance.'

Danespo Holland: 'No one is really 100 percent happy with the potato variety that they grow or process.'

Europlant Holland: 'We perceive a demand for robust, stress-resistant varieties with nematode resistance.'

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