Cadenas QSR/Restaurantes

Abril 05, 2009

La crisis aumenta el consumo de comida rapida en chile... y asciende el sobrepeso

as noticias de que la crisis golpeaba al mundo en el último trimestre de 2008 no disminuyeron los ingresos de las grandes cadenas de comida rápida ni el apetito de sus clientes. Por el contrario, la gente siguió comiendo como antes e incluso más. Así l...

Abril 02, 2009

McDonald's empieza a reducir el uso de pesticidas

McDonald's Corp, el mayor comprador de la papa en los Estados Unidos, ha acordado adoptar los primeros pasos para reducir el uso de plaguicidas en las explotaciones de sus proveedores nacionales, dijo el martes un grupo de accionistas . Tras el acuer...

Marzo 31, 2009

McDonald's to take steps to cut potato pesticides

McDonald's Corp, the largest purchaser of potatoes in the United States, has agreed to take preliminary steps to reduce pesticide use in its domestic potato supply, shareholder groups said on Tuesday. Following the agreement, the Bard College Endowme...

Marzo 27, 2009

Menu-labeling bill withdrawn in Maryland

Doyle Niemann, a delegate in the Maryland General Assembly, agreed Thursday to withdraw his menu-labeling bill after it failed to draw much support from lawmakers. The Restaurant Association of Maryland, which actively opposed the measure, praised Niem...

Marzo 26, 2009

Arcos Dorados vendio más de US$3500 millones, un nuevo record para McDonald's en Latinoamerica

Arcos Dorados, la mayor operadora de restaurantes de servicio rápido de América Latina, que cuenta con la licencia de operación de los restaurantes McDonald's en la región, anunció hoy la mayor facturación anual obtenida por la marca desde que abrió el...

Marzo 26, 2009

Pizza-making machine has chefs in a spin

A vending machine that bakes fresh pizza in minutes for a few euros has got Italian chefs in a whirl before it hits the streets in the coming weeks. The bright-red "Let's Pizza"machine uses infra-red rays and technology developed at the Uni...

Marzo 25, 2009

McDonald’s Latin America Sales Slow on Less Spending

McDonald’s sales growth in Latin America will slow this year as the recession curbs diners’ appetites for Big Macs and Happy Meals, the region’s largest franchise owner said. Woods Staton, chief executive officer of Arcos Dorados SA, was optimistic f...

Marzo 25, 2009

McDonald's Canada to turn off lights in support of Earth Hour

As part of its ongoing efforts to implement energy-saving practices, McDonald's Canada will be actively supporting Earth Hour. By cutting lights for one hour on March 28 the chain could save more than 10,000 kWh in electricity usage, the same amount of...

Marzo 25, 2009

KFC Offers to Fill Up the Nation's ... Potholes

Kentucky Fried Chicken today announced its own urban renewal program. The chicken chain has offered to fill up the potholes in five major U.S. cities to promote its “fresh” brand positioning. Giving back has become a trend for marketers, including Star...

Lamb Weston Sweet Things (Sweet Potato Battered Tri-Cut Dices)

Marzo 24, 2009

Sweet Potato Fries boost sweet potatoes in Foodservice

Three words can sum up the increasing popularity of sweet potatoes in the foodservice industry: sweet potato fries.They’re stars on restaurant menus across the country, and some fine dining establishments are pursuing different fresh-cut angles and co...

Marzo 24, 2009

Yum Brands buys stake in China restaurant chain Little Sheep

Yum Brands Inc. said late Tuesday it has agreed to buy a 20% interest in Little Sheep Group Ltd., a popular restaurant chain with locations mostly in China and Hong Kong, for $63 million. Yum Brands Inc, which operates KFC, Pizza Hut, Taco Bell and oth...

Marzo 23, 2009

US Consumer spending plunges in early March

Restaurateurs looking for signs of an economic recovery will not see it in a recent survey that found consumer spending down markedly across all income groups in early March.Even as government officials suggested that consumer spending might have stabi...

Marzo 18, 2009

Restaurants may catch a break with falling costs

After suffering from cost inflation nearly all of last year, relief from sky-high commodity and energy costs is here, and restaurant bottom lines should stand to benefit from deflated prices by the second half of this year, said UBS Securities analyst ...

Fast food chains threat to casual dining

Marzo 16, 2009

Fast Food Chains Cut Into Casual-Dining Market With High-End Offerings at Lower Prices

As if unemployment rates, home foreclosures and the deepening recession weren't enough, the beleaguered casual-dining industry has to fend off new, formidable competition: fast-food chains. As consumers increasingly trade down to fast food, several pla...

Marzo 13, 2009

Calgary's trans fat initiative dismantled as a result of reorganisations

The province Alberta has put an end to Calgary's trans fat initiative. In January 2008, the Calgary Health Region began limiting the amount of trans fats restaurants could use to less than two percent. It was the first part of a multi-phase initia...

Marzo 11, 2009

McDonald's appoints Kenneth Chan as CEO for China

McDonald's has announced that it is appointing Kenneth Chan from Singapore as its new CEO for he China area, replacing Jeffrey Schwartz. Chan has 12 years working experience in McDonald's. Prior to this appointment, he was regional manager for Malaysi...

Marzo 09, 2009

McDonald's same-store sales up 1.4 percent in February

McDonald's Corp (MCD.N) posted a 1.4 percent rise in February sales at restaurants open at least 13 months, as strength in the United States helped offset the impact of the stronger dollar. Shares in the company -- one of the restaurant industry's to...

Marzo 05, 2009

Tough times are hurting fast food chains in China

Down an alley from a KFC, McDonald's and Pizza Hut here, Li Hong sat inside a dingy little storefront that serves full-course dinners for a dollar.A Western fast-food meal would have cost three times that much, said the young woman, who works as a sale...