Cadena de Suministro de Papas

 Herbert Engineering
Noviembre 22, 2011

Herbert Reveal All at British Potato 2011

Celebrating Forty Years: 2012 is set to be a milestone year for Herbert Engineering, as the company celebrates its 40th anniversary. All this time, ties between Herbert and the potato industry have remained strong and are now the backbone of the business.
 BP 2011 #BP2011
Noviembre 21, 2011

Tong Peal to attend British Potato 2011

Tong Peal Engineering have some exciting new product launches to be revealed alongside their product showcase of its latest range of grading, washing and weighing equipment at British Potato 2011. The UK’s leading designer and manufacturer of agricult...
 BP 2011
Noviembre 21, 2011

BP2011 – something for everyone, including BASIS points

Follow the Potato Council knowledge trail at BP2011 and gain up to 18 BASIS points! There are lots of reasons to register now for your free entry to the event, to be held in Harrogate, Yorkshire on November 23 and 24. Areas of interest include market ...
 World Potato Congress 2012
Noviembre 21, 2011

Top Chinese potato specialist joins World Potato Congress speaker programme

Dr Qu Dongyu, chair of the Potato Association of China (PAC), is to speak at the World Potato Congress (WPC2012) in Great Britain next year. Dr Qu, vice governor of the Ningxia Hui Autonomous Region of the People's Republic of China, will address the ...
 BP 2011 British Potato 2011
Noviembre 17, 2011

Potato Council marketing and corporate affairs at BP2011

Visit the Potato Council team at BP2011, Harrogate, Yorkshire, November 23 and 24, to find out more about the marketing strategy to sustain potato consumption, see campaign highlights and the positive results to date, and learn about how the industry c...
 Mike Storey
Noviembre 16, 2011

No room for complacency on CIPC levels

Three years after the formation of a stewardship group and introduction of a CIPC use code of best practice, maximum residue level (MRL) exceedances of sprout suppressant CIPC (chlorpropham) in stored potatoes are rare, but there is no room for complac...
Contenido Patrocinado
Contenido Patrocinado
Contenido Patrocinado
Noviembre 12, 2011

Potato Production Great Britain: total production, average yield higher

The Potato Council's provisional estimate of total production in Great Britain for the 2011 crop year was announced yesterday. The total crop estimate is 6.053 million tonnes, up 3.5% from 2010. The current crop has a planted area that is 0.4% lower ...
Noviembre 10, 2011

AJ Allan potato businesses acquired by IPM

AJ Allan announces that the business of A.J. Allan has been acquired by Irish Potato Marketing Ltd (IPM). The business comprises two companies: A.J. Allan (Brechin) Limited and A.J. Allan (Potato Merchants) Limited. IPM is a leading player in the seed...
Greenvale, Natural Choice for Fresh Potatoes
Noviembre 09, 2011

Greenvale AP Wins Green Award at Fenland Enterprise Business Awards

For Greenvale AP, the UK’s leading supplier of fresh potatoes, environmental issues are at the very heart of the business, and earlier this month they were formally recognised for their efforts when they were awarded the Fenland Enterprise Business Gre...
 BP2011
Noviembre 08, 2011

UK Potato Industry event BP2011 expects record crowd

British Potato Industry event BP2011 expects a record number of visitors on November 23 and 24. The free-to-enter potato industry event to be held in Harrogate, Yorkshire, is expected to attract more than 6,000 delegates. Scottish potato seed grower A...
 World Potato Congress 2012
Noviembre 02, 2011

Speaker Programme World Potato Congress 2012: an update

According to Rob Clayton, director of WPC 2012 organiser the Potato Council, the BRIC countries - Brazil, Russia, India and China - hold enormous potential for the development of the potato industry both in their own countries and on the international ...
Octubre 31, 2011

Tate & Lyle signs exclusive agreement for novel salt reduction technology

Tate &Lyle announces that it has signed an exclusive, worldwide license agreement with Eminate Ltd, a wholly owned subsidiary of The University of Nottingham, UK, for its novel salt reduction technology. The product, currently known as ‘SODA-LO®’,...
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 Tesco award for best supplier for carbon reduction technology
Octubre 26, 2011

Tesco awards Branston as best supplier for carbon reduction technology

Potato supplier Branston has scooped a top retail award naming them as the 2011 Tesco supplier with the best technology innovation to reduce carbon. Tesco congratulated Branston for effectively innovating throughout its production processes and investi...
Octubre 25, 2011

Branston praised for its sustainable water management

One of the UK’s leading potato suppliers, Branston Ltd has been praised for its excellent water management by a group of sustainability experts who visited from Germany, the Netherlands, Belgium and France. Branston installed a £1-million water recycl...
Octubre 17, 2011

Beurse aardappelen kost Britse aardappelteler 26 miljoen pond per jaar

Met het droog weer, dat de kans op beurse plekken verhoogt, op komst roept de Potato Council in Engeland telers op om een actieve houding aan te nemen en gedurende het seizoen alle stappen van de oogst goed te letten op de kwaliteit van het product.  “...
Octubre 17, 2011

Morocco rejects Northern Ireland potatoes for silver scurf

Stormont officials are facing a grilling by Assembly Members over an embarrassing international incident in which potatoes exported from Northern Ireland were rejected for being diseased. Department of Agriculture and Rural Development (DARD) represen...
Octubre 12, 2011

Costs of UK plant health services could rise dramatically

The UK government has proposed dramatic increases in costs for its plant health services. The revised costs, proposed in a consultation by the Food and Environment Research Agency (FERA), would increase fees by more than 400% for some services. For ex...
Octubre 09, 2011

Bruising costs British potato growers £26 million a year

With dry weather exacerbating the risk of bruising potatoes at harvest, Potato Council has called on growers to take a proactive stance and make quality assessments at all stages of harvesting, from lifting to store loading.

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