Cadena de Suministro de Papas

 USDA
Enero 16, 2011

Potato use for processing in US up 2%, use for dehy down 24%

 Potato Nutrition
Enero 13, 2011

National Potato Council: New Proposed School Meals Guidelines Could be a Step Backward

The potato industry firmly believes that the health of our nation's children is a top priority and applauds efforts to improve children's nutrition.
 Chris Voigt
Enero 13, 2011

20 potatoes a day followed up with Potato Recipies

His mono-food 20 Potatoes a Day Diet successfully behind him, Chris Voigt, executive director of the Washington State Potato Commission, is turning to potato recipes he wished he could have eaten during his two-month regimen.
Enero 12, 2011

Four Key Opportunities for increasing Retail Potato Sales

As the United Stats potato marketing organization, one of the key areas where the USPB invests our growers’ contributions are in better understanding consumers, shoppers and the retail shopping environment. Drawing on insights and implications gleaned ...
 Food Prices High
Enero 12, 2011

Crop prices leap after US cuts supply hopes

Crop prices jumped, taking corn and soybeans to two-year highs in Chicago, after a barrage of data from US officials signalled further tightness in farm commodities
Enero 12, 2011

Prince Edward Island exports potatoes to Venezuela, Russia

There's an increase in the amount of Prince Edward Island potatoes being exported this year.
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 Nova Scotia Agricultural College
Enero 10, 2011

After-cooking darkening: the affliction of cooked potatoes

The discolouration that blights cooked potatoes has plagued the potato industry for many years. This phenomenon, known as after-cooking darkening, is one of the most undesirable characteristics and has been reported from every potato-growing area in the world.
 Nova Scotia Agricultural College
Enero 10, 2011

Investigadores canadienses identifican 30 proteínas relacionadas con el oscurecimiento de las papas después de la cocción

La decoloración que arruina las papas cocidas es un problema de la industria de la papa desde hace muchos años. Se produce, como el término lo indica, cuando al cocinar las papas estas quedan expuestas al aire y aparecen zonas de color que van desde el...
 Chris Voigt 20-potatoes-a-day
Enero 09, 2011

Chris Voigt (20-potatoes-a-day) recognized as Potato Man of the Year by The Packer

Voigt, the executive director of the Washington Potato Commission, Moses Lake, is The Potato Man of the Year award recipient. Voigt received the annual award, from The Packer and its sister publication The Grower magazine, in conjunction with the Nati...
Enero 07, 2011

New US proposal could end Mexican export trucking dispute

Washington lawmakers and agricultural representatives are hoping that a proposal announced Thursday by U.S. Secretary of Transportation Ray LaHood soon will end retaliatory tariffs on American exports to Mexico.
Zapp's Potato Chips
Enero 07, 2011

Zapp potato chips to be acquired by Utz Quality Foods

Zappe Endeavors LLC, the maker of Zapp’s potato chips, has agreed to be acquired by Utz Quality Foods Inc., the largest independently held snack food company in the country.
 Potato Expo 2011
Enero 06, 2011

Potato Expo participants hear optimistic economic forecasts

Two leading economists, Bruce Scherr and Dave Kohl, see a brighter future in 2011 and beyond for U.S. agriculture, especially for crops that are exported.
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 Prince Edward Island Canada
Enero 06, 2011

PEI Department of Agriculture offers Department offers new seed testing service for potato growers

 Zebra chip disease
Enero 05, 2011

Movento® From Bayer CropScience Effective Against Potato Psyllids Which Spread Zebra Chip Disease

Bayer CropScience representatives are gathering with potato growers during the National Potato Expo (January 5-7) to discuss the features and benefits of Movento® insecticide.
 Purple Potatoes
Enero 03, 2011

Colored Potatoes Shown To Decrease Oxidative Stress and Inflammatory Damage

In the first known study to address the effects of potato consumption on antioxidant status, oxidative stress and inflammation in humans, a team of research scientists worked with a group of Washington adult males to test the hypothesis that antioxidants from colored potatoes would decrease susceptibility to chronic diseases.
 Washington Oregon Potato Conference 2011
Enero 02, 2011

Futurist Bob Treadway keynote speaker at 2011 Washington-Oregon Potato Conference

The program for the 2011 Washington-Oregon Potato Conference is packed with scientific reports, national and state updates on the industry and of course a keynote speaker.
Diciembre 31, 2010

Despite downturn, US farm incomes could set records in 2011 - thanks to corn and grains

The overall economy may continue limping along in 2011, but American farmers could plow their way to record harvests.
Gary Linkletter, Chairman of PEI Potato Board
Diciembre 29, 2010

Gary Linkletter elected chairman PEI Potato Board

Gary Linkletter has been elected chair of the P.E.I. Potato Board.

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