Cadena de Suministro de Papas

The Potato Company: 'What you want to find in the end is a practical potato with a simple user manual.'
Octubre 28, 2019

The Potato Company: 'What you want to find in the end is a practical potato with a simple user manual.'

Jos Bus, The Potato Company, Emmeloord: 'What you want to find in the end is a practical potato with a simple user manual.'
Royal-ZAP/Semagri on potato breeding: 'It's a matter of starting somewhere and waiting for a chance hit.'
Octubre 28, 2019

Royal-ZAP/Semagri on potato breeding: 'It's a matter of starting somewhere and waiting for a chance hit.'

Lammert Buwalda, Royal-ZAP/Semagri, Wieringerwerf on potato breeding: 'It's a matter of starting somewhere and waiting for a chance hit.'
Robert Graveland, HZPC research, Metslawier: 'Marker-assisted classical potato breeding is going to change a lot in the range of varieties over the coming ten to fifteen years.'
Octubre 26, 2019

HZPC research: 'Marker-assisted classical potato breeding is going to change a lot in the range of varieties over the coming ten to fifteen years.'

Robert Graveland, HZPC research, Metslawier: ‘Marker-assisted classical breeding is going to change a lot in the range of varieties over the coming ten to fifteen years.’
IPM: 'We feel an obligation to produce varieties that can be grown in an environmentally friendly way.'
Octubre 26, 2019

IPM: 'We feel an obligation to produce varieties that can be grown in an environmentally friendly way.'

Colm McDonnell, IPM, Deinum: ‘We feel an obligation to produce varieties that can be grown in an environmentally friendly way.’
Agrico Research: 'As soon as a French-fry manufacturer accepts a [potato] variety as a raw material, things move fast.'
Octubre 26, 2019

Agrico Research: 'As soon as a French-fry manufacturer accepts a potato variety as a raw material, things move fast.'

Sjefke Allefs, Agrico Research, Bant: 'As soon as a French-fry manufacturer accepts a variety as a raw material, things move fast.'
Stet Holland: 'The point is to achieve significant improvements and not to have more of the same.'
Octubre 26, 2019

Stet Holland: 'The point is to achieve significant improvements and not to have more of the same.'

Jaap Brondijk, Stet Holland, Emmeloord: ’The point is to achieve significant improvements and not to have more of the same.’
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Den Hartigh: 'For growers, it's important to offer harvest and quality assurance.'
Octubre 26, 2019

Den Hartigh: 'For growers, it's important to offer harvest and quality assurance.'

Jacob Eising, Den Hartigh, Emmeloord: 'For growers, it's important to offer harvest and quality assurance.'
GPS Potato Breeders: ‘As Scottish growers, we focus mainly on the home market.’
Octubre 26, 2019

GPS Potato Breeders: 'As Scottish growers, we focus mainly on the home market.'

David Murdie, Potato Manager at GPS Potato Breeders, Angus: ‘As Scottish growers, we focus mainly on the home market.’
New AVR Puma 4.0 connects machine data with the farmer
Octubre 25, 2019

Latest AVR Potato Harvester Puma 4.0 sends sensor data directly to the cloud

AVR is introducing its new Puma 4.0 at the upcoming Agritechnica fair. The four-row potato harvester is the successor of the popular Puma 3 and is now fully cloud connected.
Brexit: UK potatoes delisted from Polish supermarket
Octubre 25, 2019

Brexit: UK potatoes delisted from Polish supermarket

British potatoes have been delisted from a number of lines in Poland’s largest supermarket due to fears of a no-deal Brexit, according to a large UK potato exporter, which has had to cancel orders with its growers as a result.
Schaap-Holland BV: ‘There’s always room for new French-fry varieties, as long as it’s a 2.0 or 3.0 version.'
Octubre 24, 2019

Schaap-Holland BV: 'There's always room for new French-fry varieties, as long as it's a 2.0 or 3.0 version.'

Dirk Stellingwerf, Schaap-Holland BV, Biddinghuizen: ‘There’s always room for new French-fry varieties, as long as it’s a 2.0 or 3.0 version of existing ones. The demand for this is growing especially now...'
Javier Meléndez: 'El agricultor tiene que obtener rentabilidad con la patata para que la siga cultivando'
Octubre 23, 2019

Javier Meléndez: 'El agricultor tiene que obtener rentabilidad con la patata para que la siga cultivando'

A punto de que finalice la campaña de patata en Castilla y León, Patatas Meléndez, empresa líder en España en este sector, estima que este año ha procesado un 12% más de este tubérculo que la campaña de 2018.
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Octubre 16, 2019

Temporada de patata complicada en Polonia, la escasez ha hecho necesario importar

La sequía del verano pasado ha tenido un fuerte efecto sobre la temporada de patata europea. Estos desafíos también se han dejado notar en Polonia, pues los comerciantes han tenido que importar patatas para poder cubrir la demanda nacional.
El sector de la patata busca alternativas para quitar los ojos al tubérculo
Octubre 16, 2019

El sector de la patata busca alternativas para quitar los ojos al tubérculo

La jornada técnica que inauguró la Festa da Pataca de Coristanco abordó temas como la retirada del mercado de productos como Clorprofam o Diquat o cómo el brexit afectará a los productores de toda España.
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Octubre 16, 2019

Los exportadores de patatas tendrán un gran problema si sigue adelante la prohibición del clorprofam

La prohibición de la UE del uso del antigerminativo clorprofam es desastrosa para los exportadores holandeses de patatas, según comenta Teun Paarlberg, de la exportadora holandesa G. Sevenhuysen VOF.
Este año no se prevé un rendimiento alto de patatas en Bélgica
Octubre 09, 2019

Este año no se prevé un rendimiento alto de patatas en Bélgica

Aunque todavía se tiene que empezar a recolectar, en la empresa belga De Aardappelhoeve tienen bastante claro que el rendimiento de las patatas no llegará a niveles récord este año.
Octubre 08, 2019

Patatas italianas en un praliné de chocolate

En sus seis hectáreas de superficie, Mp Sardinia produce patatas en un territorio que no es realmente el ideal. El clima se caracteriza por fuertes cambios de temperatura entre el día y la noche (va de 15 a 40 °C).
Spudulike store re-opens nine weeks after closure in rescue deal by potato saviour
Octubre 03, 2019

Spudulike store re-opens nine weeks after closure in rescue deal by potato company Albert Bartlett

Spud lovers are being given back a store in Norfolk after closing in August - after the business was rescued by potato giant firm Albert Bartlett.

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