Almidón de Papa y sus Derivados

Starch Europe announced the adoption and publication of a sector-wide decarbonisation Roadmap 2019-2030.
At their yearly conference, returning this year to an in person event

Investment in Vilvoorde will give customers the opportunity to create new recipes and ingredients with Cargill’s R&D experts in Vilvoorde, Belgium.

Starch Europe, the trade association representing the European starch industry, has launched a new website on starch in food as the organisation celebrates its 60th anniversary campaign.

Industry association Starch Europe announced earlier this month that Andreas Delvaux joined the organisation as Communication Manager.

Today, Starch Europe launched a new online Q&A platform “Starch in Food: Your Questions Answered”

Improving safety practices and achieving a safer working environment is a priority for all the EU starch producers. Starch Europe announces today the winners of this year’s safety awards.

EU and US negotiators were meeting this week in Miami, USA for the 11th round of Transatlantic Trade and Investment Partnership (TTIP) negotiations. Negotiations on tariffs and quotas could have serious implications – either positive or negative - for the agricultural and primary food transformation sector as markets would open up.

Celcaa, FoodDrinkEurope, SACAR and Copa and Cogeca held a high-level Seminar in Brussels today to
discuss the new EU promotion policy for agri-food products which is entering into force on 1 December

Starch Europe published today the summary report of an updated Life Cycle Assessment study of the European Starch industry

The total ware potato harvest in the five North-Western European Potato growers (NEPG) countries - Belgium, Germany, France, the Netherlands and Great Britain - in 2014 is estimated at more than 28 million tons.

Starch Europe (formerly AAF, Association des Amidonniers et Féculiers) announced its support for the European Commission’s Communication for a European Industrial Renaissance at an event held in Brussels October 15.

Europe's second-highest court on Friday overturned a decision by the European Commission to allow the cultivation and sale of a genetically modified potato developed by German chemicals group BASF.

The European Food Safety Authority (EFSA) has published a scientific opinion on the Post-Market Environmental Monitoring (PMEM) report for the 2010 cultivation season of the genetically modified Amflora potato.

Last week, the Commission presented its proposals for the new Common Agricultural Policy (CAP 2020) to the European Parliament. That triggered a number of reactions from stakeholders. The European starch industry association (AAF), as a major user o...

En Bruselas hay un atasco de 66 productos transgénicos esperando autorización, 21 de ellos para cultivo y 45 para importar de los países que monopolizan el mercado mundial. En este atolladero burocrático de los transgénicos hay de todo: patata, girasol...

Luxembourg has joined Hungary and Austria in their legal challenge over the authorisation of BASF’s genetically modified (GM) potato Amflora.

De vraag naar aardappelzetmeel uit de Europese Unie is sterk gestegen.

been unfairly subsidising potato starch exports.The case is the first of its kind and comes as EU Customs Commissioner Algirdas Šemeta arrives in Shanghai to put pressure on China to tackle cigarette smuggling and trade in counterfeit goods.