Microfreeze Inline Freezing Monitoring
The Microfreeze® is used to evaluate the level of frozenness (LOF) of large blocks of food products (e.g. blocks of meat) or layers of products (e.g. French fries).
IQF Tunnel Freezers
IQF tunnel freezers are cascade, inline positive-conveying freezers that circulate cold air through your food products. The freezers are engineered and built for production needs.
