TerraRossa is a mid-season specialty potato variety notable for its vibrant red skin and matching red flesh. Developed by the Northwest Potato Variety Development Program and released by Oregon State University in 2012, TerraRossa offers both visual appeal and nutritional benefits, making it a valuable addition to the specialty potato market
Tuber Characteristics:
- Shape: Oblong to long-shaped tubers.
- Skin: Smooth, deep magenta.
- Flesh: Consistently red throughout.
- Size: Small to medium-sized, averaging around 136 grams per tuber.
- Eyes: Shallow, contributing to a smooth appearance.
Disease Resistance:
- Common Scab: Resistant.
- Golden Cyst Nematode: Resistant.
- Early Dying Disease: Resistant.
- Late Blight: Susceptible; requires proactive management strategies.
- Potato Virus Y (PVY): Moderately susceptible.
- Potato Leafroll Virus: Resistant.
- Net Necrosis: Moderately resistant.
