Rosara

ROSARA

Rosara

Información sobre la variedad de papa

Variety Name: RosaraRights Holder | Breeder: SAKA-RAGISCountry of Origin: Germany AlemaniaYear of of introduction: 1990

Descripción de la variedad

Rosara is an extra early ware potato with attractive red skin, firm cooking and delicious culinary qualities. It is high yielding and shows excellent resistances to leaf- and tuber blight, black leg, damages, bruising, internal rust spot and common scab.

Plant
  • Maturity: Very early
  • Plant type: Intermediate
  • Growth habit: Semi-upright
  • Color of flower: Red-violet
  • Foliage development: Rapid
  • Number of tubers: Medium
  • Dormancy: Medium

Tuber characteristics
  • Tuber shape: Long oval
  • Flesh color: Yellow
  • Eye depth: Shallow
  • Skin color: Red
  • Skin characteristic: Smooth

Resistances
  • Nematodes: Ro 1
  • Potato wart disease: Race 1
  • Leaf blight: Medium
  • Tuber blight: High
  • Rhizoctonia: Medium, High
  • Black leg: High
  • Common scab: Medium, High
  • Internal rust spot: High
  • Second growth: Medium
  • Silver scurf: Medium
  • Damages: High, Very high
  • Bruising: High
  • PVY: Very high
  • PVY ntn: Very high
  • PLRV: High, Very high

Yield and Quality
  • Market outlet: Ware, Directmarketing
  • Yield: Medium, High
  • Share oversize: Medium, High
  • Share undersize: Low
  • Cooking type: Fairly firm cooking
  • After cooking discoloration: Low, Medium
  • Discoloration raw: Medium
  • Dry matter content: Medium

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