Miranda

MIRANDA

MIRANDA

Información sobre la variedad de papa

Variety Name: MirandaRights Holder | Breeder: Country of Origin: Germany AlemaniaYear of of introduction: 1975

Descripción de la variedad

Miranda is an early ware potato with cooking type C and excellent suitability for the production of French fries. The variety has a delicious taste, excellent culinary qualities and produces a high share of oversized potatoes. It is very resistant to bruising, PVYntn, tuber- and early blight.

Plant
  • Maturity: Early
  • Plant type: Intermediate
  • Growth habit: Semi-upright
  • Color of flower: White
  • Foliage development: Rapid
  • Number of tubers: Medium
  • Dormancy: Medium, High
Tuber characteristics
  • Tuber shape: Oval
  • Flesh color: Yellow
  • Eye depth: Shallow
  • Skin color: Yellow
  • Skin characteristic: Netted
Resistances
  • Nematodes: Ro 1, Ro 4
  • Potato wart disease: Race 1
  • Leaf blight: Low, Medium
  • Tuber blight: High
  • Rhizoctonia: Medium, High
  • Black leg: Low, Medium
  • Common scab: Medium, High
  • Internal rust spot: Medium, High
  • Second growth: High
  • Silver scurf: High
  • Damages: Medium
  • Bruising: High
  • PVY: Low
  • PVY ntn: Very high
  • PLRV: Medium
Yield and Quality
  • Market outlet: Ware, French fries
  • Yield: Medium, High
  • Share oversize: Medium, High
  • Share undersize: Low
  • Cooking type: Mealy cooking
  • After cooking discoloration: Low
  • Discoloration raw: Low
  • Dry matter content: Medium
  • Chips quality after harvest: Very good
  • Chips quality after long term storage: Good

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