An early maincrop high-yielding ware variety with nice yellow skin and late blight resistance in foliage and tuber.
Plant and tuber characteristics
- Maturity: early maincrop / 5,5
- Light sprout colour: green red / GR
- Flower colour: white / W
- Number of berries: above average / 5,5
- Foliage - initial development: quite fast / 7
- Foliage - final development: good / 8
- Foliage - firmness: quite firm / 7
- Skin colour: yellow / Y
- Flesh colour: light yellow / 6
- Skin finish: good / 7
- Tuber shape: long oval / LO
- Regularity of tuber shape: quite regular / 6,5
- Tuberisation: high / 8
- Tuber size: quite large / 7
- Regularity of size: regular / 7
- Dormancy: average / 6,5
Resistances
- Virus - Leaf roll: - / -
- Virus - Yn: slightly susceptible / 6
- Virus - Yntn (tuber): slightly to not susceptible / 8,5
- Spraing: very susceptible / 4,5
- Late blight - foliage: slightly to not susceptible / 8,5
- Late blight - tuber: slightly susceptible / 7,5
- Fusarium: slightly susceptible / 6
- Common scab: susceptible / 5
- Powdery scab: slightly susceptible / 6,5
- Black dot: slightly susceptible / 7,5
- Wart disease F1: - / -
- Wart disease F6: - / -
- Wart disease F18: - / -
- Golden nematode Ro 1/4: resistant / 9
- Golden nematode Ro 2/3: - / -
- White nematode Pa 2: - / -
- White nematode Pa 3: - / -
Sensitivity and quality
- Secondary growth: slightly sensitive / 7
- Black spot (internal bruising): quite sensitive / 6,5
- Growth cracks: slightly sensitive / 7
- Harvest damage: quite sensitive / 6
- Metribuzin - pre-emergence: quite sensitive / 6,5
- Metribuzin - post-emergence: sensitive / 5,5
- Bentazon: slightly sensitive / 7
- Ethylene: 5% fewer tubers / 4
- Underwater weight: 365
- Dry matter content : 19,9%
- Cooking type: rather floury / B
- Discolouration (after cooking): slightly sensitive / 7
- Raw discolouration: sensitive / 5,5
- Fries quality: below average / 5,5
- Dry matter distribution: - / -
- Crisping quality: unsuitable / 4,5
- TGA-level: 4,73
