HUAYRO MACHO

Huayro Macho is a native potato variety from Peru. It's characterized by its reddish-purple skin and creamy yellow flesh. This variety is valued for its earthy flavor and firm texture, making it suitable for a variety of culinary applications. These potatoes are commonly used in traditional Peruvian dishes and are appreciated for their unique taste and nutritional content. 

The tubers are generally round to oval in shape and may vary in size. They are known for their firm texture and earthy flavor, making them suitable for boiling, frying, or roasting. Additionally, Huayro Macho potatoes are valued for their nutritional content, including vitamins and minerals.