Noticias

Earlier this month Amazon introduced its new grocery store concept Amazon Go. Amazon Go is a new kind of store with no checkout required.

Potato Starch Cooperative AVEBE yesterday appointed Martin Möllering, Huub van Rozendaal and Marijke Folkers-In ’t Hout as a member of the Supervisory Board.

The National Potato Council (NPC) has added Kam Quarles as Senior Director of Public Policy.

South African snacks manufacturer Nibbly Bits has reduced product giveaway by as much as 35% following the installation of an Ishida multihead weigher.

Jan van Luchene of Bruwier Potatoes, a Belgian company specialized in acquiring and delivering the potatoes you need offers his view of the current potato market in Belgium and Europe.

It’s been more than a year since a new potato variety known as the Caribou Russet was unveiled. But so far, it’s been rather hard to find — getting a new potato onto store shelves isn’t as simple as it may seem.

The plans for a new multi-million dollar Cavendish Farms potato processing plant in Lethbridge, Alberta, should not concern the Prince Edward Island potato industry, says the general manager of the United Potato Growers of Canada.

tna has announced the appointment of Piet Ising as new group product manager – conveying - general foods

Lindsey Dodgen is Potatoes USA’s newest team member, joining the team as the Assistant Marketing Manager supporting the Retail, Market Access, Seed, Reputation Management, and Industry Outreach Programs.

On the January 1, 2017 the RUCIP European Committee secretariat will be effectively transferred from Paris to Brussels. From the same date a new set of Rules and Practices of the Inter-European Trade in Potatoes (RUCIP) will also start to apply.

Monsanto Company (NYSE: MON) announced that at a special meeting of shareowners held on December 13, shareowners of the company approved the merger of Monsanto with a wholly owned subsidiary of Bayer Aktiengesellschaft.

Un equipo de investigadores del INTA diseñó un sistema de gestión para el manejo de la sanidad del cultivo basado en el uso de información y conocimiento.