Noticias

Lamb Weston is adding potato storage capacity in Pasco, Washington
Junio 13, 2017

Lamb Weston is adding potato storage capacity in Pasco, Washington

Lamb Weston has started the construction of additional potato storage facilities in Pasco, Washington, representing an investment of USD 3.4 million
Snikiddy Relaunches Baked Fries Snack. With lots of Organic Ingredients, but no organic potato...
Junio 13, 2017

Snikiddy Relaunches Baked Fries Snack. With Organic Corn and Sunflower, but no Organic Potato...

Snikiddy, a line of tasty snacks made from simple, wholesome, real-food ingredients, is revamping its beloved line of Baked Fries to now include 70 percent organic ingredients.
Application of PEF in French Fries production: an Elea / Wernsing success story since 2012
Junio 12, 2017

Application of PEF in French Fries production: an Elea / Wernsing success story since 2012

Wernsing Feinkost GmbH, a German manufacturer of potato products and delicatessen salads, implemented one of the first Elea PEF systems into their French fry processing line in 2012, replacing their installed traditional preheater.
Colorado State University to study the spread of pathogens in US potato crops
Junio 12, 2017

Colorado State University to study the spread of pathogens in US potato crops

Colorado U.S. Senators Michael Bennet and Cory Gardner this week announced that Colorado State University will receive $264,600 in funding from the U.S. Department of Agriculture (USDA) to study the spread of pathogens in U.S potato crops.
Kiremko looks back on memorable 50th Anniversary & Opening new building
Junio 12, 2017

Kiremko looks back on memorable 50th Anniversary & Opening new building

On 19th May 2017 Kiremko celebrated her 50th anniversary and the opening of the new building with all employees and guests from all over the world. For this special occasion the factory was transformed into an amazing party venue.
Al rescate de la papa andina argentina (Entrevista)
Junio 11, 2017

Al rescate de la papa andina argentina (Entrevista)

El chef Gabriel Oggero explora la Puna jujeña en busca de distintas variedades del tubérculo. De la tierra al plato, respeto por las tradiciones e inspiración para crear nuevas texturas y sabores
Potato growers Jalandhar threaten action if Indian government doesn't step in
Junio 11, 2017

Potato growers Jalandhar threaten action if Indian government doesn't step in

With their product rotting, potato growers in Indian East Punjab are suffering huge losses and Jalandhar Potato Growers Association (JPGA) has demanded urgent export of potatoes to Pakistan and availability of express rail rakes for transporting their produce to southern states.
McCain Foods Australia invests AU$57 million in Ballarat potato processing plant
Junio 11, 2017

McCain Foods Australia invests AU$57 million in Ballarat potato processing plant

McCain Foods Australia has announced a AU$57 million investment to revitalise its potato processing plant in Ballarat, which is expected to create 100 construction jobs and increase production by 25 per cent.
Lamb Weston launches 'Grown in Idaho' branded frozen fries and potato products
Junio 11, 2017

Lamb Weston launches 'Grown in Idaho' branded frozen fries and potato products

Lamb Weston introduced Grown In Idaho, a new brand of frozen fries and potato products cut with skin-on from 100 percent real Idaho potatoes.
New Brunswick potato farmer produces its first batch of Blue Roof vodka
Junio 11, 2017

New Brunswick potato farmer produces its first batch of Blue Roof vodka

The Strang family of potato farmers in New Brunswick, Canada are getting into the liquor business by making vodka from potatoes. The first batch of Blue Roof vodka will be available in the farm’s storefront this week and in NB liquor stores sometime in the next week.
Complete Customer Satisfaction with a modular Service Portfolio: TOMRA Care
Junio 08, 2017

Complete Customer Satisfaction with a modular Service Portfolio: TOMRA Care

TOMRA Sorting Food has launched TOMRA Care to satisfy customers’ changing service needs, and to meet the new way of thinking about service in general.
Burts Chips and Keogh's Crisps chose Key Technology’s Optyx to sort their batch fried potato chips
Junio 08, 2017

Burts Chips and Keogh's Crisps chose Key Technology’s Optyx to sort their batch fried potato chips

Key Technology’s Optyx® digital sorters are selected by regional processors of batch-fried potato chips/crisps working to satisfy the rising quality expectations of consumers and retailers around the world.

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