Fastfoodketens gaan groen

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Fastfoodketens gaan groen
Octubre 21, 2010
Fuente
Snackkoerier
Fastfoodketens zijn koplopers in groen ondernemen in de Verenigde Staten. Van de 38 restaurants in de Verenigde Staten die gecertificeerd duurzaam, ‘groen’ en milieubesparend zijn, behoort veertig procent tot een fastfoodketen.

Ze zijn koplopers bij het bouwen van LEED-gecertificeerde restaurants. LEED staat voor Leadership in Energy and Environmental Design, en wordt uitgegeven door de U.S. Green Building Council.

Ook in Europa staan een aantal milieuvriendelijke restaurants. McDonald’s heeft er twee waarvan een in Bremen. Burger King opende onlangs in Duitsland ook een ‘groene’ vestiging.
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Cadenas QSR/RestaurantesLa Energía y El Medio Ambiente
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Empresa Destacada

  • McDonalds Corporation

    McDonald's is the leading global foodservice retailer with more than 34,000 local restaurants serving nearly 69 million people in more than 118 countries each day. 

  • Burger King

    The BURGER KING® system operates more than 11,100 restaurants in all 50 US States and in more than 65 countries worldwide. Approximately 90 percent of their restaurants are owned and operated by independent franchisees

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