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Higher attendance marks the second year of Potato Expo in Orlando.In initial estimates, more than 1,100 potato industry people are converging in Florida for Potato Expo 2010, higher than the 900 that participated in last year’s event, said Hollee Alex...

The nation's top spud state will play host to its 42nd annual potato conference this month under the theme, "Putting Sustainability into Practice." The Idaho Potato Conference is scheduled for Jan. 20-21 at Idaho State University in Pocatel...

The Financial Times reports Walmart plans to cut billions of dollars of supply chain costs by combining its store purchasing across borders and to move towards more global sourcing.The effort forms part of plans by the world's largest retailer to incre...

The JR Simplot Co. and McDonald's Japan have joined in recognizing the top five growers who supply high-quality raw product for the production of McDonald's french fries and hash browns for the Japanese market."The selection of these five growers ...

Idaho potato growers have banded together like never before through the United Potato Growers of Idaho to try to boost their profits in 2010. The Idaho Falls-based cooperative of spud growers successfully hiked its membership this year to 80 percent ...

Over 20 years' worth of seasonal anti-dumping duties on U.S. potatoes imported into British Columbia are up for review yet again as the latest five-year duty comes due for expiry.As has been the case every five years since 1990, the Canada Border Servi...

The Idaho Potato Commission (IPC) received top honors from trade magazine Produce Business when it was awarded the 2009 Marketing Excellence Award. The promotional items used to support the IPC's comic book-themed campaign were recognized among the bes...

Keeping up with food and beverage trends is crucial to develop the right menu mix. That’s why restaurateurs turn to the National Restaurant Association to help them stay abreast of the hottest menu trends.The Association each year surveys professional ...

For the second year in a row, wet weather late in the year is prompting Prince Edward Island potato growers to watch their warehouses carefully."You'll know it when you smell it,"Elmsdale farmer Peter Griffin told CBC News of what farmers are...

Potato processors in the 9 major potato processing States have used 60.9 million cwt of potatoes this season (harvest 2009), down 12 percent from the same period last year and down 17 percent from 2 years ago. Dehydrating usage accounted for 11.0 milli...

In the United States, the 13 major potato States held 265 million cwt of potatoes in storage December 1, 2009, up 9 percent from a year ago but slightly below December 1, 2007. Potatoes in storage accounted for 69 percent of the 2009 fall storage State...

“Putting Sustainability into Practice” is the theme of the University of Idaho’s 42nd Annual Potato Conference Jan. 20-21 in Pocatello. Participants will learn how to more efficiently use fertilizers, pesticides, water, fuel and other inputs.John Kee...

A joint Washington – Oregon agricultural trade mission was indeed a cross-cultural experience for the visitors as well as the target markets in four Asian cities, November 13-24, 2009. Organized by the Washington and Oregon potato commissions, the purp...

The U.S. Department of Agriculture has issued a final rule relaxing the rules for imports of smaller-sized Canadian potatoes.The rule, published Dec. 10 in the Federal Register, exempts U.S. No. 1 grade potatoes imported in certain small containers fro...

It's unusual to see farm equipment working in Manitoba fields in late November -- but that's exactly what happened this year. Cool, wet weather dominated Manitoba's growing season, bringing fears that most crops would see a drastic drop in yields. But...

As potatoes began rolling into the two processing plants in Price Edward Island this fall, it became relatively easy to determine when they were harvested. Maybe not the exact date, but at least whether they hit the warehouse before the first of a ...

Challenged with one of the toughest years on record, restaurant operators may be looking ahead to 2010 with an eye towards further cost-cutting measures. Menu innovation, however, also plays an essential role for success over the coming year by enticin...

At a meeting today in Twin Falls, the University of Idaho Board of Regents heard details about a proposal between the University of Idaho and the J.R. Simplot Co. focused on the university's Parma Research and Extension Center that both preserves a vit...