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Idaho potato growers are taking to the field this spring without a collective agreement with major processors. The collective bargaining process broke down in Idaho last year following a dispute with ConAgra Foods. Growers blamed ConAgra, and the compa...

Production of winter and spring potatoes is estimated at 25.6 million hundredweight(cwt) in 2010, a 3-percent increase over 2009 and the highest level since 2004. (As of 2010, USDA’s National Agricultural Statistics Service includes California winter ...

U.S. sales of organic products continued to grow during 2009 despite the distressed state of the economy, the Organic Trade Association (OTA) revealed today in releasing findings from its 2010 Organic Industry Survey. In fact, organic product sales in...

Prince Edward Island potato farmers have rejected a contract offered by McCain Foods, arguing the proposal was less than one accepted last week from a rival company.The farmers voted Tuesday night against what they called a disappointing price offered ...

Irish potato, one of the world's major food crops, is increasingly grown and processed for use in various products;consider the popularity of consumer favorites like French fries and potato chips. In the closely scrutinized food production industry, pr...

According to PMMI’s Quarterly Economic Outlook, the U.S. is in the early stages of a mild recovery. The Industrial Production Index reached a low point in October, ending its worst economic downturn since 1946. Most industries are showing increasing a...

Cavendish Farms process growers voted to accept the company’s 2010 contract offer with overwhelming support despite an agreed upon cut in the base price at the end of the season.About 100 growers cast ballots in the recent secret vote and the offer — c...

Al Reser, CEO and chairman of Reser's Fionefood, a philanthropist and "Beaver Believer,"died Monday night at the age of 74.According to a statement issued by his family on Tuesday, Reser passed away in his sleep at his Sarasota, Fla., vacatio...

ConAgra Foods Lamb Weston and Agrian announced today that they have reached an agreement under which Agrian will develop the company’s sustainability data collection and reporting system utilizing the Agrian suite of data management tools. The software...

New Brunswick potato growers are playing the waiting game as negotiations for their 2010 contracts continue with McCain Foods Ltd. In mid March, growers learned the Florenceville-based company will cut the amount of potatoes it buys from them for proc...

The USDA NASS Cold Storage report released yesterday indicates there was a total of 1,106,521,000 pounds of frozen potato products in storage in the United States on February 28 2010. This is down 7% from last year and slightly up from the amount in s...

A Princeton University research team has demonstrated that all sweeteners are not equal when it comes to weight gain: Rats with access to high-fructose corn syrup gained significantly more weight than those with access to table sugar, even when their o...

With new crushing capacity, millions of dollars for export market outreach, new research funding and facilities, and more, Canada's canola industry is poised for a decade of significant growth, said JoAnne Buth, president of the Canola Council of Canad...

When Tyler Schramm first laid eyes on the newly-planted potato fields in British Columbia's Pemberton Valley, he had no idea those same spuds would bring him worldwide acclaim. "We were staring at the potatoes and discussing ideas of what we c...

Florenceville-based McCain Foods Ltd. is cutting its potato sourcing in New Brunswick by 20 to 30 per cent to respond to lower demand for french fries and other market issues.Weaker U.S. fry consumption, a high loonie, competition from low-priced Euro...

The J. M. Smucker Company (NYSE: SJM) and Basic American Foods today announced the sale of and a licensing agreement for Hungry Jack(R) brand potato products that will allow Basic American Foods to expand its retail presence in the potato business. The...

Did you receive the PotatoPro Newsletter last Thursday?   The History and Future of GM Potatoes   If not, you may be subscribed only to the daily E-mail.   Subscribe to the PotatoPro Newsletter to receive it directly by E-mail as it is published.    

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