马铃薯供应链

Allan Parker, presidente del Congreso Mundial de la Papa, a realizarse en Edimburgo, Escocia, entre el 27-30 mayo de 2012, anunció hoy la intención de apoyar económicamente hasta cuatro delegados al evento. La organización proveerá 1,000.00 dólares ca...

Delegates to the 8th World Potato Congress, from developing and transitional countries, may qualify for financial support from World Potato Congress Inc. (WPC Inc). Allan Parker, President of WPC Inc, said today he is extremely pleased to announce WP...

Yahoo’s “Shine” is one of the most popular women’s lifestyle websites, offering information and advice on everything from food to health and beauty to finances, as well as a community interaction. Potatoes are often featured in a bright spotlight, as t...

La serie Enfoque en la papa de la Red de Manejo de Plantas (PMN, por sus siglas en inglés) acaba de publicar en inglés un webcast titulado Manejo práctico la sarna polvorienta de la papa. El webcast es presentado por Robert D. Davidson, Ph.D., Profes...

Toronto-based EarthFresh Foods Inc. announced Wednesday plans to spend $5.5 million on a new potato washing and packaging plant. The project will see 80 current jobs moved with another 20 to be added as production hits full stride. The Ontario governm...

"Focus on Potato"of the Plant Management Network has published a new webcast:Practical Management of Powdery Scab   by Robert D. Davidson, Ph.D. Professor, Dept. of Horticulture and Landscape Architecture Colorado State University Fort Colli...

The family of New Brunswick farmer Henk Tepper, who is languishing in a Lebanese jail, won a short reprieve for the family farm in an Edmundston courtroom Monday. A judge of the Court of Queen's Bench granted an extension to creditor protection until ...

The combination of high temperatures and high water levels is causing concern for potato growers. "Farmers are right now moving into irrigation mode,"explains Brian Wilson, potato specialist with Manitoba Agriculture. "With the hot weat...

Utilizando el formato que ofrece Storify, el último número del Boletín de la Papa reune el material audiovisual y periodístico de varios temas de actualidad relacionados con el cultivo de la papa a nivel regional. Entre estos se destacan la realización...

Esta publicación está basada en el taller "Fortalecimiento de las Cadenas de Valor de papa en los países en desarrollo", realizado en noviembre de 2008, en Roma, Italia, y auspiciado por la Organización para la Alimentación y la Agricultura d...

The J. R. Simplot Company's Plant Sciences business announces Innate™ Technology, the all-native biotechnology platform for improving crops, leading to new, better and healthier foods.

Los investigadores, agrupados en el Consorcio de la secuenciación del genoma de la patata, han determinado que esta planta, el tercer alimento básico más importante tras el trigo y el arroz, tiene al menos 39.000 genes, casi el doble de los que posee e...

In Washington, potato late blight has spread to four fields in block 1, just north of the Tri-Cities. Washington State University plant pathologist Dennis Johnson provided the latest control recommendations on the Late Blight Hotline.Johnson;“In this a...

U.S. Transportation Secretary Ray LaHood and Secretaría de Comunicaciones y Transportes Dionisio Arturo Pèrez-Jàcome Friscione joined July 6 in Mexico City to sign agreements resolving the dispute over long-haul, cross-border trucking services between ...

The Canadian Potato Council (CPC) is challenging the conclusions of a recent study published in the New England Journal of Medicine on potatoes and potato consumption, which wrongly depicts potatoes as a hindrance to weight loss and maintaining a healt...

The United States Potato Board believes a study released in Thursday’s New England Journal of Medicine perpetuates unfortunate myths and misconceptions about the potato.

In a series of three separate studies looking at how changes in multiple dietary and other lifestyle factors relate to long-term weight gain, Harvard School of Public Health (HSPH) researchers found that modest changes in specific foods and beverages, physical activity, TV-watching, and sleep duration were strongly linked with long-term weight gain.

The 92nd annual National Restaurant Association Restaurant Show showed positive growth in attendee and exhibitor numbers