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El cultivo de la papa [en Chile] y sus cambios a través de los años
七月 17, 2014

El cultivo de la papa [en Chile] y sus cambios a través de los años

El cultivo de la papa ha mostrado interesantes cambios en los últimos años, que han traído como consecuencia rendimientos mayores que los de hace una década. La superficie ha disminuido, pasando de más de 60 mil hectáreas a menos de 50 mil en las últimas dos temporadas (Artículo escrito por Cesar Pardo y publicado en la web del Consorcio Papa Chile).
Lays finalists 2nd Do-us-a-flavor contest in the United States: Lay's Cappuccino, Lay's Cheddar Bacon Mac & Cheese, Lay's Kettle Cooked Wasabi Ginger and Lay's Wavy Mango Salsa
七月 17, 2014

Do-us-a-flavor top chip flavors soon arriving in stores throughout the United States

'Do us a flavor' finalists Lay's Cappuccino, Lay's Cheddar Bacon Mac & Cheese, Lay's Kettle Cooked Wasabi Ginger and Lay's Wavy Mango Salsa Flavored Potato Chips Hit Shelves Nationwide in late July; Fans Can Vote to Save their Favorite through October 18, 2014
Tracebility from Field to Fork - We all have a Stake in a Healthy Food Supply
七月 16, 2014

Traceability from Field to Fork - We all have a Stake in a Healthy Food Supply

Today’s consumers desire to understand the health and nutritional benefits of the produce they buy. That’s why the Produce Traceability Initiative (PTI), an industry-wide effort aimed at creating a quick and efficient traceability process by electronically tracking produce from the farm fields to supermarket shelves, is vital.
Current temperatures in the Pacific North West (Courtesy KREM.com)
七月 16, 2014

Idaho potato growers concerned about crop heat stress

Extreme heat throughout Idaho to start July has raised concerns from some potato and onion growers.
Baked Lay's Salad Chips: How R&D Helps Drive China Business
七月 16, 2014

Baked Lay's Salad Chips: How R&D Helps Drive China Business

PepsiCo research and development leveraged Lay’s potato chips’ strong equity in China to introduce a new and unexpected snack for consumers.
Nyandarua county in Kenya
七月 16, 2014

CIP and GIZ jointly invest in potato project in Nyandarua County, Kenya

Nyandarua county in Kenya will benefit from an investment in a potato project that will involve large-scale production, processing and marketing.
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Key Technology Introduces its Cayman® BioPrint® Roadshow
七月 16, 2014

Key Technology Introduces its Cayman BioPrint Roadshow

Key Technology introduces its Cayman® BioPrint® Roadshow. These mobile tours offer convenient live demonstrations and tests of this powerful hyperspectral-based digital sorter to nut and dried fruit processors and others at their factories in select regions within the U.S. and Europe
Russet House launches Organic White Fries - available this fall
七月 15, 2014

Russet House launches Organic White Fries - available this fall

Russet House - the third largest sweet potato processor in North America - announces the launch of Organic White Fries in early fall of 2014.
Future proofing Cheshire potatoes
七月 15, 2014

Future proofing Cheshire potatoes

Cheshire potato growers gathered at Aston Grange Farm near Runcorn, at the end of June 2014, to discuss the opportunities for the local crop at Potato Council’s Cheshire Potato event.
Conventionally-grown potatoes on the left of the picture and organically grown potatoes on the right.
七月 15, 2014

International Study suggests Organic plants produce more antioxidants

An international team of experts led by Newcastle University has shown that organic crops are up to 60% higher in a number of key antioxidants than conventionally-grown ones.
El cultivo de la papa [en Colombia]
七月 14, 2014

El cultivo de la papa [en Colombia]

El Sistema de Información de Precios y Abastecimiento del Sector Agropecuario (SIPSA) junto con el Ministerio de Agricultura y Desarrollo Rural y el Departamento Administrativo Nacional de Estadística (DANE), publicaron en septiembre de 2013 este documento con información variada sobre el cultivo de la papa en el país.
Government of Canada proposes changes to nutrition information on food labels
七月 14, 2014

Health Canada to change Nutrition information on Food Labels

Health Canada launched a series of online public consultations on proposed changes that will improve the way nutrition information is presented on labels.
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26 Kilometer Zone Re-opened to U.S. Potatoes; Rest of Mexico Still Closed
七月 14, 2014

26 Kilometer Zone Re-opened to U.S. Potatoes; Rest of Mexico Still Closed

U.S. shippers can resume exports of potatoes to Mexico starting July 7, but only to the 26-kilometer (about 16 miles) zone along the border previously allowed before exports to the entire country were approved this spring - only to be rescinded less than a month later.
Innate potatoes show less discoloration after cutting
七月 14, 2014

National Potato Council submits Comments in Support of Simplot's Innate Technology

As part of the second and final public environmental assessment comment period for the J.R. Simplot Company's petition to deregulate its biotech Innate™ 1.0 potatoes, the National Potato Council submitted comments to the Federal Register noting that the technology 'could effectively address key production and processing issues facing the potato industry.'
Fabcon Batch Fryer saves on Energy
七月 14, 2014

Fabcon Batch Fryer saves on Energy

Fabcon HCFS 220 Batch Fryer produces up to 220 kgs of finished product per hour using the same or less energy than competitive equipment producing 120 kgs, according to the company.
AUSVEG welcomes review of Australia's Biosecurity Import Risk Analysis process
七月 14, 2014

AUSVEG welcomes review of Australia's Biosecurity Import Risk Analysis process

Australia’s industry association of vegetable and potato growers, AUSVEG, has welcomed the announcement by the Federal Minister for Agriculture that the Federal Government will review the current process by which biosecurity threats are assessed.
Naturally Homegrown Foods Named Top Food Innovator
七月 14, 2014

Naturally Homegrown Foods Named Top Food Innovator

Naturally Homegrown Foods Ltd., a leading snack food company, is pleased to announce that it was recently selected as one of the Top 10 Innovators by Food In Canada.
Potato Growers of Alberta create new research Chair at University of Lethbridge
七月 14, 2014

Potato Growers of Alberta and Processors finance new research Chair at University of Lethbridge

Research capacity in Alberta’s potato industry will be significantly enhanced due to a $1 million investment in the University of Lethbridge by the Potato Growers of Alberta and the Potato Processors McCain Foods, ConAgra Lamb Weston and Cavendish Farms

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