News on New Potato Varieties 来自美国

十一月 09, 2014

USDA approves Simplot's Innate GM potatoes

A potato genetically engineered to reduce the amounts of a potentially harmful ingredient in French fries and potato chips has been approved for commercial planting, the Department of Agriculture announced on Friday.

八月 23, 2014

Fresh Solutions Network Side Delights Gourmet Petite Potato Product Line Awarded

Fresh Solutions Network has been named as a finalist for the 2014 PMA Impact Awards in Excellence in Packaging for their innovation and excellence in the Side Delights Gourmet Petite potato product line.

八月 03, 2014

Simplot outlines Innate marketing strategy

The J.R. Simplot Co. expects USDA approval for its genetically modified Innate potatoes within the next two months. Simplot Plant Sciences Director of Commercialization Kerwin Bradley outlined the strategy for marketing the potatoes at the Potato Association of America meeting in Spokane.

In addition to the traditional russet potato, the Texas A&M Potato Breeding and Variety Development Program led by Dr. Creighton Miller is producing a variety of colored gourmet potatoes

七月 28, 2014

Agrilife Research Putting Designer Potatoes on the Menu to Boost Consumption

A decline in overall potato consumption has Texas A&M AgriLife Research breeders working on “designer” potatoes that meet the time constraints and unique tastes of a younger generation.

Innate potatoes show less discoloration after cutting

七月 14, 2014

National Potato Council submits Comments in Support of Simplot's Innate Technology

As part of the second and final public environmental assessment comment period for the J.R. Simplot Company's petition to deregulate its biotech Innate™ 1.0 potatoes, the National Potato Council submitted comments to the Federal Register noting that the technology 'could effectively address key production and processing issues facing the potato industry.'

Mini tubers growing along suspended stems as part of an experiment in aeroponic potato production at Cornell’s Uihlein Farm in Lake Placid.(Keith Perry)

一月 08, 2014

Aeroponics to boost New York State potato production

The mashed potatoes or latkes that enhance your holiday feast have taken a long path from tuber to table – in many cases, several years. A project at Cornell University could trim that time.

"King Rustic" potato debuts at Walmart, just in time for holidays

十二月 17, 2013

'King Rustics' potato debuts at Walmart, just in time for holidays

While the russet potato has been a fixture on kitchen tables across America for as long as . . . well, we've had kitchen tables . . . a new variety of russet is waking up taste buds just in time for the holidays with a smoother, moister and richer taste.

十二月 17, 2013

Potato breeder leaves mark on industry

Joseph Pavek bred the popular potato variety Ranger Russet and developed much of the germplasm still used by breeders today, though he retired in 1999.

十月 21, 2013

ARS potato breeders worked during US government shutdown to save clones.

Scientists with the USDA’s Agricultural Research Service potato genetics program in Aberdeen, Idaho, were granted special permission to return to work during the US government shutdown, potentially preventing the loss of unique breeding material.

Late blight (Phytophthora Infestans) on potato leaf

二月 19, 2013

University of Maine looking for blight-resistant potatoes

Potato breeding developments being researched by graduate students in the Department of Plant and Soil Sciences of the University of Maine look to save the future of Maine’s iconic crop.

Sagar Sathuvalli will serve as head of Oregon State University's potato breeding program.

十二月 12, 2012

New Potato Breeder hired at the Hermiston Agricultural Research & Extension Center

Oregon State University once again has a plant breeder leading its potato development efforts after filling a position that was vacant for nearly two years: Sagar Sathuvalli.

十月 24, 2012

Potatoes with higher levels of carotenoids developed by ARS scientists

Potatoes with higher levels of beneficial carotenoids are the result of U.S. Department of Agriculture (USDA) studies to improve one of America's most popular vegetables.

十月 24, 2012

Investigadores desarrollan papas que contienen niveles más altos de carotenoides

Papas que contienen niveles más altos de los carotenoides beneficiosos son el resultado de estudios por científicos del Servicio de Investigación Agrícola (ARS) para mejorar una de las hortalizas más populares en EE.UU.

八月 25, 2012

Pacific Northwest potato breeders prepare for Tri-State Tour

To potato breeders in the Pacific Northwest, the annual Tri-State Tour is akin to Christmas morning, explained Brian Charlton, with Oregon State University's Klamath Basin Research & Extension Center.

七月 27, 2012

Potato variety Palisade gaining interest in the US despite seed shortage

Potato breeder Rich Novy says growers shouldn't read too much into the fact that a promising new variety he helped develop, Palisade Russet, hasn't made it into many fields yet.

五月 17, 2012

Specialty Potato Alliance extends range of fingerling potatoes

The Specialty Potato Alliance promises US consumers this season a wide choice of potato varieties: “This season we have everything,” noted the elated Richard Leibowitz commenting on Alliances’ spring harvest in Bakersfield. “We are going to have the...

Mountain Rose in the White House kitchen garden

四月 28, 2012

Colorado State University potatoes well represented in White House Garden

You say potato. I say Colorado. When First Lady Michelle Obama and a passel of schoolchildren recently planted vegetables in the White House kitchen garden, three of five potato varieties plunked into the soil were developed by Colorado State University.

四月 16, 2012

Klamath Basin now home for Tri-State Potato Variety Development Program

The local extension center in Klamath Falls now develops new varieties of potatoes that farmers from all over the Pacific Northwest — Oregon, Washington and Idaho — will plant for years to come.